Southern Cornbread Dressing Recipe
Prep Time: 15 minutes
Total Time: 15 minutes
Recipe Yield: 1 casserole
Recipe Category: Breads
Keywords: < 15 Mins, Oven
Aggregated Rating: 5 stars (from 11 reviews)
Calories: 564.3 per serving
Fat Content: 10.4g
Saturated Fat Content: 2.7g
Cholesterol Content: 211.5mg
Sodium Content: 1205.2mg
Carbohydrate Content: 97.6g
Fiber Content: 9.4g
Sugar Content: 15.8g
Protein Content: 21.2g
Description:
This Southern Cornbread Dressing recipe, passed down from my Grandmother, embodies the heart and soul of classic comfort food. Perfect for stuffing turkey, chicken, or simply serving as a delicious side, this recipe guarantees a taste of tradition. For an extra burst of flavor, consider adding a pinch of sage to elevate the culinary experience. The real secret? Prepare the stuffing a day ahead for an intensified flavor profile, then bake it to perfection right before serving.
Ingredients
- 1 yellow onion
- 6 green onions
- 3 celery stalks
- 1 egg
- 6 cups crumbled cornbread
- 1 cup unsalted butter (for cooking onion and celery)
- Chicken broth (quantity sufficient for desired moisture, added gradually)
- Salt and pepper to taste
Instructions
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In a skillet over medium heat, melt unsalted butter and cook finely chopped yellow onion and celery until soft, ensuring not to brown. Remove from heat and set aside.
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In a large bowl, crumble the cornbread and toast, creating a satisfyingly rustic base. Combine the onion and celery mixture, ensuring an even distribution throughout the cornbread.
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Gradually add chicken broth to the mixture, stirring well after each addition. Aim for a moist texture without it becoming overly soupy. This step is crucial for achieving the perfect consistency.
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Introduce the egg, salt, and pepper to the mixture. Thoroughly mix all ingredients to create a harmonious blend of flavors.
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Transfer the dressing mixture into a well-greased baking dish, smoothing the top with a spoon to create an even surface.
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Preheat your oven to 350°F (175°C). Bake the dressing until it achieves a glorious golden-brown top, ensuring that the flavors meld together to perfection.
This Southern Cornbread Dressing is more than just a recipe; it’s a cherished family tradition that brings people together. The blend of savory and comforting elements encapsulates the essence of Southern culinary heritage. So, whether you’re celebrating a holiday or simply craving a taste of nostalgia, this recipe promises to deliver a delightful experience that will have everyone asking for seconds. 🌽✨🍞