Grilled BBQ Chicken with Pineapple
Ingredients:
- 1 boneless, skinless chicken breast
- 1/2 pineapple
- 1 teaspoon salt
- 1 teaspoon black pepper
- 8 tablespoons BBQ sauce
Instructions:
- Preheat the oven to 375°F (190°C).
- Season the chicken breast with salt and black pepper, coating both sides evenly.
- Brush the chicken breast with BBQ sauce, ensuring it’s generously coated.
- Cut the pineapple into small cubes according to your preference.
- Place the seasoned chicken breast and pineapple cubes on a baking tray lined with parchment paper or aluminum foil.
- Drizzle more BBQ sauce over the chicken and pineapple.
- Bake in the preheated oven for about 30 minutes or until the chicken is fully cooked, with an internal temperature of 165°F (74°C).
- Once cooked, remove from the oven and let it rest for a few minutes.
- Serve the grilled BBQ chicken with pineapple hot, optionally garnished with chopped fresh herbs like parsley or cilantro.
Enjoy this delicious and easy-to-make grilled BBQ chicken with the sweet tang of pineapple, perfect for a flavorful meal any day of the week!
