Grilled Chicken Pepper Delight Sandwich

Chicken and Pepper Sandwich Recipe

Prep Time: 15 minutes
Cook Time: 40 minutes
Total Time: 55 minutes
Servings: 4

Ingredients:

• 4 boneless, skinless chicken breasts
• 1 tablespoon olive oil
• 1 red bell pepper, sliced
• 1 green bell pepper, sliced
• 1 onion, sliced
• 2 cloves garlic, minced
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 4 sandwich rolls or bread of your choice

Instructions:

1. Prepare the Vegetables:

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   • Heat olive oil in a large nonstick skillet over medium heat.
   • Add sliced red bell pepper, green bell pepper, onion, and minced garlic to the skillet.
   • Saute for about 5 minutes until the vegetables start to soften.

2. Cook the Vegetables:

   • Reduce the heat to low and continue cooking for about 20 minutes, stirring occasionally, until the vegetables are very soft.
   • Season with salt and black pepper to taste.

3. Cook the Chicken:

   • While the vegetables are cooking, grill the chicken breasts over medium heat for 8 minutes on each side, or until the chicken is cooked through and no longer pink in the center.
   • Alternatively, you can broil the chicken for 7 to 8 minutes per side until done.

4. Assemble the Sandwiches:

   • Place each grilled chicken breast on a sandwich roll or bread slice.
   • Divide the sauteed pepper mixture evenly among the sandwiches, spooning it over the chicken.

5. Serve:

   • Serve the Chicken and Pepper Sandwiches warm, and enjoy your delicious and healthy meal!

This Chicken and Pepper Sandwich recipe is perfect for a quick lunch or snack, packed with flavor from the grilled chicken and sauteed peppers and onions. It’s a wholesome dish that’s easy to make on the stovetop in under an hour, making it ideal for busy days when you crave something satisfying yet nutritious.