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Barbecued Banana Splits 🍌🍦

Overview:

Indulge in the delightful sweetness of Barbecued Banana Splits – a perfect treat for dessert lovers of all ages! This easy-to-make recipe combines the natural goodness of bananas with the gooeyness of miniature marshmallows, topped with a generous scoop of ice cream. In just under 15 minutes, you’ll have a scrumptious dessert ready to be devoured. Let’s dive into the recipe!

  • Recipe Name: Barbecued Banana Splits
  • Recipe Category: Dessert
  • Keywords: Fruit, Kid Friendly, < 15 Mins, Easy
  • Total Time: 9 minutes
  • Servings: 1

Ingredients:

  • 1 ripe banana
  • 8 miniature marshmallows
  • 16 chocolate chips
  • 1 scoop of your favorite ice cream
  • Optional: whipped cream and chopped nuts for garnish

Nutritional Information (per serving):

  • Calories: 122.8
  • Fat Content: 0.4g
  • Saturated Fat Content: 0.1g
  • Cholesterol Content: 0mg
  • Sodium Content: 5.7mg
  • Carbohydrate Content: 31.5g
  • Fiber Content: 3.1g
  • Sugar Content: 17.6g
  • Protein Content: 1.4g

Instructions:

Step Description
1 Make a slit down the center of the unpeeled banana and spread it apart to open it up.
2 Stuff the opening of the banana with miniature marshmallows and chocolate chips, ensuring they are evenly distributed.
3 Preheat your grill to medium heat.
4 Place the prepared bananas directly on the cooking grate of the grill.
5 Grill the bananas for about 6-8 minutes, or until the skin is blackened and the marshmallows are golden brown, with the chocolate melted and the banana caramelized to a dark golden brown.
6 Using tongs, carefully remove the bananas from the grill and transfer them to a serving plate.
7 Top each banana with a generous scoop of ice cream.
8 For an extra indulgence, garnish with whipped cream and chopped nuts if desired.
9 Serve immediately and enjoy the gooey, caramelized goodness of these Barbecued Banana Splits!

Tips:

  • Ensure your bananas are ripe but still firm for the best results.
  • Experiment with different flavors of ice cream to customize your banana split.
  • If you don’t have a grill, you can also make these banana splits in the oven under the broiler setting.
  • Don’t skip the garnishes! Whipped cream and chopped nuts add a delightful crunch and creaminess to the dessert.

Conclusion:

Barbecued Banana Splits are a fun twist on the classic dessert, perfect for enjoying during warm summer evenings or any time you’re craving something sweet. With just a few simple ingredients and a grill, you can create a mouthwatering treat that will impress your family and friends. Give this recipe a try and savor the irresistible combination of grilled bananas, melted chocolate, and creamy ice cream!

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