Grilled Spiced Lamb Chops Recipe
This Grilled Spiced Lamb Chops recipe from Love With Recipes is the perfect dish to make for a spring or summer evening, featuring a bold combination of spices that elevate the tender lamb loin chops to new levels of flavor. Simple yet flavorful, this dish comes together in just 30 minutes, making it an excellent choice for a weeknight meal or an outdoor gathering.
Recipe Category
- Lamb/Sheep
Keywords
- Vegetable
- Meat
- Very Low Carbs
- Kosher
- Free Of…
- Spring
- Summer
- < 30 Mins
Ingredients
| Ingredient | Quantity |
|---|---|
| Ground coriander | 1 1/2 tsp |
| Ground ginger | 1 1/2 tsp |
| Ground turmeric | 1 tsp |
| Fresh ground black pepper | 1 tsp |
| Ground cumin | 1/2 tsp |
| Ground cinnamon | 1/2 tsp |
| Ground cloves | 1/4 tsp |
| Cayenne pepper | 1/4 tsp |
| Lamb loin chops | 8 chops |
| Sea salt | to taste |
| Olive oil | 2 tbsp |
| Cherry tomatoes | 1 pint |
| Butter | 1 tbsp |
Nutritional Information (per serving)
| Nutrient | Amount |
|---|---|
| Calories | 660.1 kcal |
| Fat Content | 54.4 g |
| Saturated Fat Content | 24.3 g |
| Cholesterol Content | 148.2 mg |
| Sodium Content | 137 mg |
| Carbohydrate Content | 9.6 g |
| Fiber Content | 3.4 g |
| Sugar Content | 4 g |
| Protein Content | 33 g |
Servings
- Serves: 4
Instructions
-
Prepare the Spice Mix
In a small bowl, combine ground coriander, ground ginger, ground turmeric, fresh ground black pepper, ground cumin, ground cinnamon, ground cloves, and cayenne pepper. Stir well to mix all the spices together. Set the spice mix aside for later use. -
-
Preheat the Grill
Preheat your grill to high heat, then reduce it to medium once itโs hot. This allows you to achieve a perfect sear on the lamb while cooking it to a tender, medium-rare perfection. -
Season the Lamb Chops
Pat the lamb loin chops dry with paper towels to ensure they sear well. Season both sides generously with sea salt, rubbing it into the meat to enhance the flavor. Then, take about 1 teaspoon of the spice mix and rub it evenly onto each lamb chop, ensuring they are well-coated on all sides. -
Rest the Lamb
Allow the seasoned lamb chops to sit for about 15 minutes. This rest period helps the spices meld into the meat while the lamb comes to room temperature, ensuring more even cooking. -
Grill the Lamb Chops
Brush the seasoned lamb chops with olive oil on both sides to prevent sticking to the grill and to promote a golden, crisp crust. Place the chops on the preheated grill and cook for 6 to 8 minutes per side, depending on your preferred level of doneness. For medium-rare, the internal temperature should reach 135ยฐF (57ยฐC). Adjust the time slightly for more or less doneness. -
Prepare the Spiced Tomatoes
While the lamb chops are grilling, wash and halve the cherry tomatoes. In a separate small bowl, toss the tomatoes with the remaining spice mix. Set aside. -
Cook the Tomatoes
In a skillet, heat butter over medium heat. Once the butter is melted, add the spiced tomatoes to the pan. Season lightly with a pinch of salt and stir-fry for about 1 to 2 minutes or until the tomatoes are softened but still hold their shape. -
Serve
Once the lamb chops are grilled to perfection, plate them alongside the spiced cherry tomatoes. These juicy, flavorful tomatoes provide a delightful contrast to the rich, savory lamb.
Tips for the Perfect Grilled Lamb Chops:
- Resting the Meat: Always let the meat rest for a few minutes after grilling. This allows the juices to redistribute, keeping the lamb chops tender and moist.
- Customize the Spice Mix: If you enjoy a bit more heat, increase the amount of cayenne pepper or add a pinch of chili flakes for a spicy kick.
- Grill Marks: For beautifully seared lamb chops, make sure the grill is preheated properly. Turning the chops 90 degrees halfway through grilling will help achieve those appealing grill marks.
- Serving Suggestion: Serve these lamb chops with a side of fresh greens, like a simple salad or steamed vegetables, for a balanced and refreshing meal.
Final Thoughts
This Grilled Spiced Lamb Chops recipe is a fantastic dish for those looking for a quick yet impressive meal. With bold spices like cumin, cinnamon, and cayenne, each bite is packed with flavor, while the lamb remains juicy and tender thanks to careful grilling. Whether you’re grilling for a family dinner or preparing for a small get-together, these lamb chops will surely become a favorite. Pair them with a crisp salad or some grilled vegetables, and you’ll have a satisfying meal thatโs both delicious and nutritious.
For more recipes like this, visit Love With Recipes.
