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Healthy Popeyes Fried Chicken Thigh (Skin & Breading Removed) – High Protein, Low Carb

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Popeyes Fried Chicken (Mild Thigh Meat, Skin Removed, Breading Removed) – Nutritional Information

Popeyes Fried Chicken (Mild Thigh Meat, Skin Removed, Breading Removed) offers a delicious and satisfying option for those who enjoy flavorful fried chicken without the extra carbs from the breading or the added calories from the skin. This skinless, breading-free chicken thigh is packed with protein and offers a balanced mix of essential nutrients.


Nutritional Breakdown per 100g:

Nutrient Amount
Energy 188.0 kcal
Protein 24.31 g
Total Fat 9.66 g
Saturated Fat 2.94 g
Carbohydrates 0.85 g
Dietary Fiber 0.0 g
Sugars 0.0 g
Calcium 34.0 mg
Iron 1.03 mg
Magnesium 24.0 mg
Phosphorus 187.0 mg
Potassium 294.0 mg
Sodium 601.0 mg
Zinc 2.01 mg
Copper 0.098 mcg
Manganese 0.037 mg
Selenium 34.2 mcg
Vitamin C 0.0 mg
Thiamin (B1) 0.111 mg
Riboflavin (B2) 0.407 mg
Niacin (B3) 6.02 mg
Vitamin B6 0.364 mg
Folate 0.0 mcg
Vitamin B12 0.59 mcg
Vitamin A 13.0 mcg
Vitamin E 0.28 mg
Vitamin D2 0.0 mcg

Allergen Information:

This Popeyes Fried Chicken (Mild Thigh Meat, Skin Removed, Breading Removed) contains no significant allergens related to gluten, dairy, or soy. However, as it is prepared in a shared kitchen environment where cross-contact with allergens may occur, individuals with severe allergies should exercise caution and consult with restaurant staff for further clarification.


Dietary Preferences:

  • High-Protein: This chicken is an excellent choice for individuals following high-protein diets, such as those focused on muscle building or weight management.
  • Low-Carb: With only 0.85g of carbohydrates per serving, this fried chicken is a great option for low-carb or ketogenic diets.
  • No Gluten: Since the breading has been removed, this chicken can be considered gluten-free. However, cross-contamination may occur during preparation, so those with gluten sensitivities should double-check with the restaurant.
  • Low-Sugar: The dish contains no sugars, making it suitable for those managing blood sugar levels or on low-sugar diets.
  • Moderate Fat: Though not excessively high in fat, this dish does provide 9.66g of total fat, which may be a consideration for individuals managing their fat intake.

Advice:

This Popeyes Fried Chicken, with its skin and breading removed, offers a flavorful yet leaner alternative to traditional fried chicken. It’s an ideal choice for those seeking the protein-rich benefits of chicken thighs without the added calories and fat from the skin and breading. This variation can be a great option for meal prepping or as part of a balanced diet that includes lean proteins. It pairs beautifully with a side of fresh vegetables or a low-carb salad to complement its nutritional profile.


Conclusion:

Popeyes Fried Chicken (Mild Thigh Meat, Skin Removed, Breading Removed) provides a flavorful, protein-packed option for those who want to enjoy the taste of fried chicken without compromising their dietary goals. Whether you’re following a high-protein, low-carb, or gluten-free diet, this dish offers a versatile and satisfying meal that can be enjoyed as part of a healthy eating plan. Always remember to double-check allergen information and consider your specific dietary needs when choosing this option.

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