Food Ingredients info

Healthy Toasted Egg Bread: Nutritious & Delicious Breakfast Option

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Toasted Egg Bread

Description:
A delicious and nutritious toasted egg bread that brings a perfect balance of flavor and energy to your meal. This satisfying bread is lightly toasted to perfection and made with eggs, offering a hearty texture and rich taste. Ideal for breakfast or as a snack, it provides essential nutrients to fuel your day.

Nutritional Information (per serving):

Nutrient Amount
Energy 315 kcal
Protein 10.5 g
Total Fat 6.6 g
Saturated Fats 1.616 g
Carbohydrates 52.6 g
Fiber 2.5 g
Sugar 1.94 g
Calcium 102 mg
Iron 3.34 mg
Magnesium 21 mg
Phosphorus 117 mg
Potassium 126 mg
Sodium 417 mg
Zinc 0.86 mg
Copper 0.178 mcg
Manganese 0.549 mg
Selenium 32.9 mcg
Vitamin C 0.0 mg
Thiamin (B1) 0.385 mg
Riboflavin (B2) 0.432 mg
Niacin (B3) 4.795 mg
Vitamin B6 0.064 mg
Folate (B9) 54 mcg
Vitamin B12 0.11 mcg
Vitamin A 69 mcg
Vitamin E 0.29 mg
Vitamin D2 0.5 mcg

Allergen Information:
This product contains gluten and eggs. It may not be suitable for individuals with gluten intolerance or egg allergies.

Dietary Preferences:

  • Vegetarian (Contains egg)
  • Not suitable for vegans due to the presence of eggs
  • Contains gluten

Advice:
This toasted egg bread is a wonderful way to enjoy a nutritious and filling breakfast. You can pair it with a variety of toppings such as avocado, cheese, or your favorite spread. For those watching sodium intake, consider using a lower-sodium bread option or reducing added salt. This dish is versatile and can be enjoyed with both sweet and savory toppings to cater to your taste.

Conclusion:
Toasted egg bread is a perfect addition to your meal rotation. It combines wholesome ingredients to provide a boost of energy while offering a satisfying combination of protein, fiber, and essential nutrients. Whether you’re looking for a hearty breakfast or a quick snack, this toasted bread makes for a delicious and nutritious choice.

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