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Hearty Beef Pasta Soup 🥩🍲

Published
Sep 21, 2024
Reading time
2 min
Collection
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Beef & Pasta Soup Recipe

Description: This hearty soup is a quick and easy meal option that will satisfy the whole family. Serve it alongside a fresh salad and some crusty bread, and dinner will be on the table in no time. Inspired by a recipe from Betty Crocker, this adaptation offers a comforting blend of flavors that’s perfect for any night of the week.

Rating: ⭐⭐⭐⭐ (4/5 stars)
Review Count: 1

Key Attributes:

  • Cook Time: 30 minutes
  • Prep Time: 5 minutes
  • Total Time: 35 minutes
  • Serving Size: 6 servings
  • Calories: 108.6 per serving
  • Fat Content: 3.4g
  • Saturated Fat Content: 1.3g
  • Cholesterol Content: 35.1mg
  • Sodium Content: 979.9mg
  • Carbohydrate Content: 4.5g
  • Fiber Content: 1.1g
  • Sugar Content: 2.1g
  • Protein Content: 14.8g

Keywords: Kid Friendly, < 60 Mins, Beginner Cook, Stove Top, Easy

Ingredients

Ingredient Quantity
Ground beef 3/4 lb
Onion 1
Chicken broth 1 can
Hamburger Helper 1 box
Basil leaves 6
Pepper 1/2 tsp
Garlic cloves 1/8 tsp
Pasta 2 cups
Peas 1/2 cup
Mushrooms 4
Fresh parsley To garnish

Instructions

  1. In a 4-quart soup pan, cook the ground beef and onion over medium heat until the beef is browned. Drain any excess fat.

  2. Stir in the sauce mix from the chicken broth, along with the Hamburger Helper, basil leaves, pepper, and garlic.

  3. Heat the mixture to boiling, then reduce the heat to a simmer. Cover and let it simmer for 10 minutes.

  4. Stir in the pasta, peas, and mushrooms. Cover and simmer for an additional 10 minutes, or until the pasta is cooked through.

  5. Once cooked, sprinkle the soup with fresh parsley for added flavor and garnish.

  6. Serve hot and enjoy the delicious and comforting Beef & Pasta Soup!

This recipe is not only flavorful but also versatile. For a healthier twist, you can substitute ground turkey for the beef and opt for low-sodium beef broth. Feel free to customize it with your favorite veggies or herbs to suit your taste preferences. Whether you’re a beginner cook or a seasoned pro, this easy-to-follow recipe is sure to become a family favorite.