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Hearty Pecan Snack Cake: A Quick & Easy Treat

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Easy Snack Cake Recipe

Description:

When that afternoon craving hits and you’re in dire need of something sweet, look no further than this Easy Snack Cake. Born out of necessity and ingenuity, this cake takes a simple shortbread recipe and transforms it into a dense, hearty treat that will satisfy your sweet tooth without the need for chocolate (though a few chocolate chips never hurt if that’s what you have on hand!). With the option to customize flavors and ingredients, this versatile snack cake is sure to become a staple in your kitchen.

Key Details:

  • Cook Time: 30 minutes
  • Prep Time: 10 minutes
  • Total Time: 40 minutes
  • Servings: 8
  • Category: Dessert
  • Keywords: Quick, Easy, < 60 Minutes

Ingredients:

Quantity Ingredient
2 Eggs
1 cup Granulated Sugar
1 cup All-Purpose Flour
1/2 teaspoon Baking Soda
1/2 teaspoon Salt
1 stick Margarine
1 tablespoon Butter
1/2 cup Pecans

Nutrition Facts (Per Serving):

  • Calories: 368.9
  • Fat: 22.6g
  • Saturated Fat: 3.2g
  • Cholesterol: 52.9mg
  • Sodium: 374.8mg
  • Carbohydrates: 39.1g
  • Fiber: 1.8g
  • Sugar: 25.7g
  • Protein: 4.6g

Instructions:

  1. Prepare the Batter:

    • In a mixing bowl, beat the eggs together with the granulated sugar until well combined.
  2. Incorporate Dry Ingredients:

    • Add the all-purpose flour, baking soda, and salt to the egg mixture, stirring until a smooth batter forms.
  3. Add Remaining Ingredients:

    • Incorporate the margarine, butter, and pecans into the batter, ensuring everything is evenly distributed.
  4. Prepare for Baking:

    • Preheat your oven to 325°F (163°C) and generously grease an 8 x 8-inch baking pan.
  5. Bake:

    • Pour the batter into the prepared pan, spreading it out evenly.
    • Place the pan in the preheated oven and bake for approximately 30 minutes, or until a toothpick inserted into the center comes out clean.
  6. Serve and Enjoy:

    • Once baked, allow the snack cake to cool slightly before slicing into squares.
    • Serve warm or at room temperature, and indulge in this delightful treat for a satisfying snack or dessert option.

Whether you’re enjoying it with a cup of tea in the afternoon or sneaking a midnight nibble, this Easy Snack Cake is the perfect solution to your sweet cravings. Feel free to experiment with different flavors and add-ins to make it your own!

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