Hearty Turkey Stew with Fluffy Dumplings

Welcome to a delightful recipe that brings together hearty ingredients for a comforting meal perfect for any occasion. This Garden Patch Turkey Stew with Dumplings is an easy-to-make dish that combines succulent turkey with a medley of vegetables and soft, fluffy dumplings. Ideal for a cozy dinner or a special family brunch, this stew is as satisfying as it is simple.

Ingredients

• 3 tablespoons butter
• 1 onion, chopped
• 1 celery stalk, chopped
• 1 cup margarine
• 2 cups cabbage, shredded
• 2 cups tomatoes, diced
• 2 cups kidney beans, drained and rinsed
• 2 cups chicken broth
• 1 cup water
• 2 teaspoons sugar
• 1 teaspoon dried marjoram
• 1 teaspoon salt
• 1 ½ cups Bisquick baking mix
• 1 cup milk

Instructions

1. Prepare the Base:

   • In a large Dutch oven or heavy-bottomed saucepan, melt the butter over medium-high heat. Add the chopped onion and celery, and cook, stirring frequently, until they are tender and fragrant, about 5 minutes.

2. Add the Turkey and Vegetables:

   • Stir in the diced turkey, shredded cabbage, and diced tomatoes. Continue to cook for another 3 minutes, allowing the flavors to meld together.

3. Incorporate Beans and Broth:

   • Add the kidney beans, chicken broth, water, sugar, dried marjoram, and salt. Stir well to combine all ingredients. Bring the mixture to a boil.

4. Simmer the Stew:

   • Once boiling, reduce the heat to low, cover the pot, and let it simmer for 25 minutes, or until the cabbage is tender and the flavors are well developed.

5. Prepare the Dumplings:

   • While the stew is simmering, prepare the dumpling batter. In a mixing bowl, combine the Bisquick baking mix and milk. Stir with a fork until a soft dough forms. The dough should be slightly sticky but manageable.

6. Add Dumplings to Stew:

   • Bring the stew back to a boil over high heat. Drop spoonfuls of the dumpling dough into the boiling stew. Do not stir the dumplings; instead, let them float on the surface of the stew.

7. Simmer with Dumplings:

   • Reduce the heat to low, cover the pot, and simmer for an additional 15 minutes. The dumplings will steam and rise, becoming fluffy and cooked through.

8. Serve:

   • Ladle the stew and dumplings into bowls, making sure each serving gets a generous amount of both. Enjoy the rich, comforting flavors of this Garden Patch Turkey Stew with Dumplings!

This hearty stew serves as a delightful meal on its own, but it pairs wonderfully with a side of crusty bread or a simple green salad for added freshness. The combination of tender turkey, hearty vegetables, and fluffy dumplings makes this recipe a comforting choice for any meal. Enjoy the wholesome goodness of homemade stew with minimal effort and maximum flavor. 🌟🍲🍴