Recipe: Macaroon Angel Tarts π¨
Overview:
Preparation Time: 20 minutes
Cooking Time: Not specified
Total Time: 20 minutes
Servings: 8 tarts
Category: Dessert
Keywords: < 30 Mins, Easy
Description:
These delightful Macaroon Angel Tarts are not only a breeze to make but also versatile enough to suit Passover celebrations when prepared with Passover macaroons. A touch of innovation suggests using Cool Whip as a substitute for dessert topping mix, ensuring a creamy and indulgent texture. With just a handful of ingredients and quick assembly, you’ll have a crowd-pleasing dessert ready in no time!
Ingredients:
- 1 package dessert topping mix
- 1 1/2 cups crumbled macaroons (Passover macaroons for Passover option)
- 1/4 cup chopped walnuts
- 1 cup sherbet (any flavor of your choice)
Nutritional Information (per serving):
- Calories: 77.2
- Fat: 3.1g
- Saturated Fat: 0.7g
- Cholesterol: 0mg
- Sodium: 17.1mg
- Carbohydrates: 11.8g
- Fiber: 1.5g
- Sugar: 9.1g
- Protein: 1g
Instructions:
| Step | Details |
|---|---|
| 1 | Prepare the dessert topping mix according to the package directions. This usually involves whisking the mix with milk until it reaches a fluffy consistency. |
| 2 | Gently fold in the crumbled macaroons and chopped walnuts into the whipped topping mixture until well combined. Ensure the mixture is evenly distributed. |
| 3 | Line 8 paper bake cups in muffin tins. Using about 1/3 cup of the macaroon mixture for each tart, spread it evenly in the bottom and up the sides of each paper cup. Press gently to form a crust-like base. |
| 4 | Spoon a small scoop of sherbet into the center of each tart, atop the macaroon mixture. Choose any flavor of sherbet you prefer to complement the flavors of the tarts. |
| 5 | Loosely cover the tarts with plastic wrap or aluminum foil to prevent freezer burn. Place the muffin tin in the freezer and allow the tarts to freeze until firm, for at least several hours or preferably overnight. |
| 6 | Once the tarts are frozen solid, remove them from the freezer and let them sit at room temperature for a few minutes before serving. This will soften the sherbet slightly, making it easier to enjoy. |
| 7 | Serve these delightful Macaroon Angel Tarts as a refreshing treat during warm weather or as a delightful dessert after a hearty meal. Enjoy the creamy texture and delightful combination of flavors with every bite! |
These Macaroon Angel Tarts are not only delicious and visually appealing but also incredibly simple to prepare, making them perfect for any occasion. Whether you’re hosting a dinner party or simply craving a sweet treat, these tarts are sure to impress. Enjoy the blend of crunchy macaroon crust, creamy whipped topping, and refreshing sherbet, all in one delightful bite!
