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Herb-Infused Sunflower Crunch Wheat Bread (Breadmaker 1 1/2 lb Loaf)

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Herby Sunflower Crunch Wheat Bread (Breadmaker 1 1/2 Lb. Loaf)

Description:

This delightful Herby Sunflower Crunch Wheat Bread recipe, made with the convenience of a breadmaker, is perfect for those who enjoy the satisfying crunch of sunflower seeds combined with the aromatic flavors of basil and thyme. With its healthy, hearty texture and rich flavor profile, this bread is ideal for breakfast, sandwiches, or simply enjoying with butter. Whether you’re preparing for a large family or sharing with friends, this loaf promises to be a crowd-pleaser.


Recipe Category:

Yeast Breads

Keywords:

Breads, Fruit, Nuts, Healthy, Bread Machine, For Large Groups, Small Appliance, Under 4 Hours


Ingredients:

Ingredient Quantity
Water 1 1/4 cups
Butter 2 tbsp
Margarine 2 tbsp
Sugar 1 tbsp
Instant Dry Milk Powder 1 1/2 tbsp
Dried Basil Leaves 1 1/2 tsp
Dried Thyme Leaves 1 1/2 tsp
Salt 1 1/4 tsp
Bread Flour 1 1/2 cups
Whole Wheat Flour 1 1/2 cups
Unsalted Sunflower Seeds 1/2 cup
Bread Machine Yeast 1 1/2 tsp

Nutritional Information (per serving):

Nutrient Amount
Calories 134.6 kcal
Total Fat 4.3 g
Saturated Fat 1.4 g
Cholesterol 4.8 mg
Sodium 197.1 mg
Total Carbohydrates 20.9 g
Fiber 2.3 g
Sugar 2.9 g
Protein 4.2 g

Preparation Time:

  • Prep Time: 15 minutes
  • Cook Time: 3 hours
  • Total Time: 3 hours 15 minutes

Servings:

16 slices


Instructions:

  1. Select the Loaf Size
    Begin by selecting the preferred loaf size on your bread machine. For this recipe, a 1 1/2 lb loaf works perfectly.

  2. Add Ingredients to the Bread Machine
    Carefully measure all the ingredients as listed above and add them to the bread machine pan in the order provided. This step ensures that the yeast is added last, keeping it away from the liquids until the machine begins its cycle. This helps maintain the yeast’s effectiveness.

  3. Select the Baking Program
    Choose the Basic or Rapid Bread Program depending on the settings available on your bread machine. For this recipe, the Medium Baking Control works best to achieve a golden-brown crust and a soft, yet firm interior.

  4. Optional: Use the Delay Timer
    If you’re preparing the dough ahead of time, or want the bread to be ready at a specific time, the Delay Timer feature can be used. This allows you to set the bread machine to start at a later time, so you can wake up or come home to freshly baked bread.

  5. Start the Machine
    Press the start button to begin the bread-making process. The bread machine will mix, knead, rise, and bake the bread with minimal intervention from you.

  6. Remove and Cool
    Once the baking cycle is complete, carefully remove the loaf from the bread machine pan. Allow the bread to cool on a wire rack before slicing. This helps the loaf firm up and makes it easier to cut.


Tips for Best Results:

  • Flour: Ensure you’re using the right flour—bread flour for structure and whole wheat flour for flavor and texture. The combination of these two flours makes the bread hearty and flavorful.
  • Sunflower Seeds: These seeds add both texture and a mild, nutty flavor. If you prefer a more intense crunch, consider toasting the seeds lightly before adding them to the dough.
  • Herbs: The dried basil and thyme add a wonderful, fragrant herbiness to the bread. Feel free to adjust the quantities of the herbs based on your personal taste preferences.
  • Storage: After cooling, wrap the bread tightly in plastic wrap or store it in an airtight container. It keeps well for up to 3-4 days at room temperature, or you can freeze slices for up to a month.

This Herby Sunflower Crunch Wheat Bread is the perfect balance of nutty, herby, and wholesome flavors. It’s a fantastic addition to any meal and can even stand on its own with a bit of butter. Using the bread machine simplifies the process, so you can enjoy fresh, homemade bread with minimal effort. Whether you’re serving it as a side or enjoying it for breakfast, this bread is bound to become a favorite in your home.


User Reviews:

Rating: 4.5/5 (7 reviews)
Most reviewers love the hearty texture and fragrant aroma of this bread. One user mentioned how the sunflower seeds provided a perfect crunch, while another appreciated how easy it was to make in the bread machine. A few noted they used the Delay Timer to have fresh bread ready in the morning. A common suggestion was to experiment with adding other seeds or herbs for a personalized twist.


This bread is a wholesome, healthy option that brings together rich flavors with minimal effort—perfect for anyone looking to bake with their bread machine. Happy baking!

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