Garden-Fresh Herb Pasta Recipe
Overview:
🌿 Description: This Garden-Fresh Herb Pasta is an easy dish to prepare, especially when your garden is overflowing with the vibrant flavors of fresh parsley and basil. It serves as a delightful side dish alongside grilled chicken breasts, or it can stand alone as a satisfying vegetarian main course when paired with a crisp salad.
🍽️ Recipe Category: Lunch/Snacks
🔍 Keywords: Cheese, Canadian, Healthy, Kosher, < 30 Mins, Beginner Cook, Stove Top, Small Appliance, Easy, Inexpensive
👨🍳 Servings: 6
⏰ Total Time: 25 minutes (Prep: 10 minutes, Cook: 15 minutes)
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 | Green onion |
| 1/4 | Butter |
| 2 | Flat-leaf parsley |
| 2 | Fresh basil |
| 1 | Lemon juice |
| 1/2 | Lemon, zest of |
| 3/4 | Cottage cheese |
| 1/2 | Parmesan cheese |
| 1/4 | Salt |
| 1/4 | Black pepper |
| 1 | Pasta of your choice |
Instructions:
-
Prepare Herb Butter:
- Place the green onion chunks in a food processor fitted with a steel blade, and process until finely minced.
- Add all other ingredients (except for the pasta) into the food processor and blend until well combined.
- If desired, refrigerate the herb butter, covered, until needed. Remember not to store it for more than 3 days. Bring it back to room temperature before using.
-
Cook Pasta:
- In a large pot, bring salted water to a boil.
- Cook the pasta according to the package directions until al dente.
- Drain the pasta well and transfer it to a serving dish.
-
Assemble and Serve:
- While the pasta is still hot, add the prepared herb butter to the pasta.
- Toss the pasta well to coat it evenly with the herb-infused butter.
- Serve the Garden-Fresh Herb Pasta immediately and enjoy the burst of flavors!
Nutritional Information (per serving):
- Calories: 415.1
- Fat Content: 12.4g
- Saturated Fat Content: 7.3g
- Cholesterol Content: 31.6mg
- Sodium Content: 390.1mg
- Carbohydrate Content: 58.4g
- Fiber Content: 2.6g
- Sugar Content: 1.6g
- Protein Content: 16.6g
Recipe Notes:
- This Garden-Fresh Herb Pasta recipe is incredibly versatile. Feel free to customize it with your favorite herbs and cheeses.
- For a richer flavor, you can use freshly grated Parmesan cheese.
- Experiment with different pasta shapes to add visual appeal to your dish.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Simply reheat before serving for a quick and delicious meal.
Indulge in the freshness of your garden with this delightful Garden-Fresh Herb Pasta recipe! It’s a celebration of flavors that’s perfect for any occasion, from casual lunches to elegant dinners. Enjoy every forkful of this herb-infused culinary delight! 🌿🍝
