Food Ingredients info

High-Protein Steelhead Trout Dried Flesh (Shoshone Bannock) Nutritional Breakdown

Published
Jan 11, 2025
Reading time
1 min
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Here is the rewritten version of the food ingredients information for the Love With Recipes site:

Steelhead Trout Dried Flesh (Shoshone Bannock)

  • Energy: 382 kcal
  • Protein: 77.27 g
  • Fat: 8.06 g
    • Saturated Fat: 0.829 g
  • Carbohydrates: 0.0 g
    • Fiber: 0.0 g
    • Sugar: 0.0 g
  • Minerals:
    • Calcium: 85.0 mg
    • Iron: 2.96 mg
    • Magnesium: 84.0 mg
    • Phosphorus: 976.0 mg
    • Potassium: 1720.0 mg
    • Sodium: 2850.0 mg
    • Zinc: 1.79 mg
    • Copper: 0.217 mcg
    • Manganese: 0.079 mg
    • Selenium: 105.0 mcg
  • Vitamins:
    • Vitamin C: 0.0 mg
    • Thiamin: 0.0 mg
    • Riboflavin: 0.0 mg
    • Niacin: 0.0 mg
    • Vitamin B6: 0.0 mg
    • Folate: 0.0 mcg
    • Vitamin B12: 22.4 mcg
    • Vitamin A: 64.0 mcg
    • Vitamin E: 2.41 mg
    • Vitamin D2: 15.7 mcg

This breakdown highlights the nutritional profile of the steelhead trout dried flesh, commonly known as Shoshone Bannock, emphasizing its high protein content and rich mineral and vitamin composition.