Hot Sausage Dip
Prep Time: 20 minutes
Cook Time: 10 minutes
Total Time: 30 minutes
Servings: 12
Description
Hot Sausage Dip is a favorite on Football Sundays and at gatherings for its spicy kick and creamy texture. This easy-to-make dip can be adjusted to your preferred spice level, making it a versatile crowd-pleaser. Perfectly paired with tortilla chips, it’s a guaranteed hit!
Ingredients
- 2 packages (16 ounces each) cream cheese, softened
- 1 cup salsa
- 1 pound spicy sausage, browned and drained
- Tortilla chips, for serving
Instructions
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Prepare the Sausage:
- In a skillet over medium heat, brown the sausage until fully cooked. Drain excess grease and set aside.
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Mix Cream Cheese and Salsa:
- In a mixing bowl or using an electric mixer, blend the softened cream cheese with salsa until smooth and well combined.
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Combine Ingredients:
- Add the browned sausage to the cream cheese mixture. Stir until evenly distributed.
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Heat the Dip:
- Transfer the mixture to a microwave-safe dish, preferably a glass casserole dish to avoid staining plastic. Microwave on high until the dip is heated through, stirring occasionally.
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Serve:
- Once heated, serve the dip warm with tortilla chips for dipping.
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Tips:
- To keep the dip warm during gatherings, transfer it to a slow cooker set on a low setting.
- Adjust the spice level by choosing mild or hot salsa and sausage according to your preference.
Enjoy this Hot Sausage Dip as a savory addition to your game day or party spread. Its creamy texture and bold flavors are sure to make it a new favorite among your friends and family!
This recipe for Hot Sausage Dip is designed to be easy to follow, ensuring that you can quickly prepare a delicious appetizer that everyone will love. Perfect for potlucks, game day gatherings, or any occasion where you need a tasty snack, this dip delivers on flavor and convenience.
