Grilled Glazed Bananas Recipe
Overview
Enjoy the delightful flavors of Grilled Glazed Bananas with this quick and easy dessert recipe from Love with Recipes. These caramelized bananas are brushed with a sweet honey and citrus glaze, then grilled to perfection, making them a perfect ending to any meal.
- Cook Time: 5 minutes
- Prep Time: 10 minutes
- Total Time: 15 minutes
- Recipe Category: Dessert
- Keywords: Fruit, Canadian, Low Protein, < 15 Mins, Easy
- Servings: 8
Ingredients
- 1/4 cup butter
- 2 tablespoons liquid honey
- 2 tablespoons lemon juice or lime juice
- 4 bananas, ripe but firm
Nutritional Information (per serving)
- Calories: 127.6
- Total Fat: 6g
- Saturated Fat: 3.7g
- Cholesterol: 15.2mg
- Sodium: 51.5mg
- Total Carbohydrates: 19.9g
- Fiber: 1.8g
- Sugar: 12.7g
- Protein: 0.8g
Instructions
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Prepare the Glaze: In a small saucepan, melt the butter over low heat. Stir in the honey and lemon or lime juice until well combined. Set aside.
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Preheat the Grill: Preheat your grill to medium-high heat.
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Prepare the Bananas: Peel the bananas and cut them in half lengthwise.
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Glaze the Bananas: Brush the banana halves generously with the honey mixture, coating them evenly on all sides.
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Grill the Bananas: Place the banana pieces on the preheated grill. Grill for 4 to 5 minutes, turning once halfway through the cooking time. Brush the bananas frequently with the remaining honey mixture to create a caramelized glaze.
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Serve: Remove the grilled bananas from the grill and place them on individual serving dishes or a heat-resistant platter.
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Optional Flambe (Flambe Step): For an elegant touch, you can drizzle 1 tablespoon of liqueur over each individual serving dish. Alternatively, if serving on a platter, drizzle 8 tablespoons of liqueur over all servings and flambe for a dramatic presentation.
Serving Tips
- Serve the Grilled Glazed Bananas warm, paired with a scoop of vanilla ice cream or a dollop of whipped cream for a decadent dessert experience.
- Garnish with fresh mint leaves or a sprinkle of cinnamon for added flavor and visual appeal.
Recipe Notes
- Ensure the grill is adequately preheated to achieve caramelization without overcooking the bananas.
- Choose bananas that are ripe but still firm to hold their shape during grilling.
- Adjust sweetness by varying the amount of honey according to your taste preferences.
Reviews
- Aggregated Rating: 5 stars (based on 2 reviews)
- Review Comments: Users praised the simplicity and delicious outcome of this dessert, noting it as a perfect ending to a summer barbecue or a quick weeknight treat.
This Grilled Glazed Bananas recipe combines ease of preparation with delightful flavors, making it a versatile choice for any occasion, whether you’re entertaining guests or simply craving a sweet indulgence.