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Honey Citrus Grilled Bananas

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Grilled Glazed Bananas Recipe

Overview

Enjoy the delightful flavors of Grilled Glazed Bananas with this quick and easy dessert recipe from Love with Recipes. These caramelized bananas are brushed with a sweet honey and citrus glaze, then grilled to perfection, making them a perfect ending to any meal.

  • Cook Time: 5 minutes
  • Prep Time: 10 minutes
  • Total Time: 15 minutes
  • Recipe Category: Dessert
  • Keywords: Fruit, Canadian, Low Protein, < 15 Mins, Easy
  • Servings: 8

Ingredients

  • 1/4 cup butter
  • 2 tablespoons liquid honey
  • 2 tablespoons lemon juice or lime juice
  • 4 bananas, ripe but firm

Nutritional Information (per serving)

  • Calories: 127.6
  • Total Fat: 6g
    • Saturated Fat: 3.7g
  • Cholesterol: 15.2mg
  • Sodium: 51.5mg
  • Total Carbohydrates: 19.9g
    • Fiber: 1.8g
    • Sugar: 12.7g
  • Protein: 0.8g

Instructions

  1. Prepare the Glaze: In a small saucepan, melt the butter over low heat. Stir in the honey and lemon or lime juice until well combined. Set aside.

  2. Preheat the Grill: Preheat your grill to medium-high heat.

  3. Prepare the Bananas: Peel the bananas and cut them in half lengthwise.

  4. Glaze the Bananas: Brush the banana halves generously with the honey mixture, coating them evenly on all sides.

  5. Grill the Bananas: Place the banana pieces on the preheated grill. Grill for 4 to 5 minutes, turning once halfway through the cooking time. Brush the bananas frequently with the remaining honey mixture to create a caramelized glaze.

  6. Serve: Remove the grilled bananas from the grill and place them on individual serving dishes or a heat-resistant platter.

  7. Optional Flambe (Flambe Step): For an elegant touch, you can drizzle 1 tablespoon of liqueur over each individual serving dish. Alternatively, if serving on a platter, drizzle 8 tablespoons of liqueur over all servings and flambe for a dramatic presentation.

Serving Tips

  • Serve the Grilled Glazed Bananas warm, paired with a scoop of vanilla ice cream or a dollop of whipped cream for a decadent dessert experience.
  • Garnish with fresh mint leaves or a sprinkle of cinnamon for added flavor and visual appeal.

Recipe Notes

  • Ensure the grill is adequately preheated to achieve caramelization without overcooking the bananas.
  • Choose bananas that are ripe but still firm to hold their shape during grilling.
  • Adjust sweetness by varying the amount of honey according to your taste preferences.

Reviews

  • Aggregated Rating: 5 stars (based on 2 reviews)
  • Review Comments: Users praised the simplicity and delicious outcome of this dessert, noting it as a perfect ending to a summer barbecue or a quick weeknight treat.

This Grilled Glazed Bananas recipe combines ease of preparation with delightful flavors, making it a versatile choice for any occasion, whether you’re entertaining guests or simply craving a sweet indulgence.

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