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Honey Garlic Oven-Baked Spareribs

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Super Easy Honey Garlic Spareribs Recipe

Overview:

Indulge in the succulent delight of Super Easy Honey Garlic Spareribs, a delectable dish that tantalizes the taste buds with its tender texture and irresistible flavors. Perfectly paired with rice and a vegetable stir-fry, these ribs make for a satisfying meal that’s sure to please the whole family. With just a little prep time and a couple of hours in the oven, you can enjoy a mouthwatering feast without spending all day in the kitchen.

Recipe Information:

  • Name: Super Easy Honey Garlic Spareribs
  • Category: Pork
  • Keywords: Meat, Asian, Very Low Carbs, Weeknight, Oven, Less than 4 Hours, Easy
  • Total Time: 2 hours 30 minutes
  • Preparation Time: 10 minutes
  • Cooking Time: 2 hours 20 minutes
  • Calories per Serving: 1045.3
  • Fat Content: 81.9g
  • Saturated Fat Content: 30.6g
  • Cholesterol Content: 265.4mg
  • Sodium Content: 994mg
  • Carbohydrate Content: 12.6g
  • Fiber Content: 1.2g
  • Sugar Content: 3.9g
  • Protein Content: 60g

Ingredients:

  • 3 pounds pork spareribs
  • 2 teaspoons garlic powder
  • 1 cup barbecue sauce

Instructions:

Step Description
1 Preheat your oven to 350°F (175°C).
2 Take two 18-inch pieces of tinfoil and place them together, ensuring the shiny sides are facing each other.
3 Fold 1/4 inch over along the entire length of one side of the foil, then fold it again. This creates a seal.
4 Open the tinfoil to create one large sheet and place it on a large cookie sheet or baking pan.
5 Arrange the spareribs in a single layer on the foil. Sprinkle 1 teaspoon of garlic powder evenly over the ribs.
6 Flip the ribs and sprinkle the remaining teaspoon of garlic powder on the other side.
7 Close the tinfoil over the ribs, ensuring they are fully covered, and double-fold to seal tightly. Also, close both ends securely.
8 Bake in the preheated oven for one hour.
9 After an hour, remove the ribs from the foil and cut them into individual ribs.
10 Transfer the ribs to a large casserole dish and cover them with the barbecue sauce.
11 Cover the casserole dish with a lid or tightly with tinfoil.
12 Return the ribs to the oven and bake for an additional 70-80 minutes, or until the meat is very tender.
13 Before serving, stir the ribs to ensure they are evenly coated with the sauce.

Serving Suggestions:

  • Serve these mouthwatering Honey Garlic Spareribs with steamed rice and a vibrant vegetable stir-fry for a complete and satisfying meal.
  • Garnish with chopped green onions or sesame seeds for an extra burst of flavor and visual appeal.
  • Pair with your favorite Asian-inspired side dishes, such as fried rice or crispy spring rolls, for a truly immersive culinary experience.

Enjoyment:

Treat yourself to the irresistible combination of sweet honey and savory garlic flavors in every bite of these Super Easy Honey Garlic Spareribs. With minimal prep time and oven-baked perfection, this recipe is a surefire way to elevate your weeknight dinner routine or impress guests at your next gathering. So, fire up the oven, gather your ingredients, and get ready to savor the deliciousness of these tender, flavorful ribs. Your taste buds will thank you! 🍖🍯🧄

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