Honey-Lemon Barbecue Prawns: A Flavorful Delight! 🍯🍋🍤

Barbecue Prawns Recipe 🍤

Description: Dive into the irresistible flavors of Barbecue Prawns, a delightful dish perfect for lunch or snacks. These succulent prawns are marinated in a tantalizing blend of olive oil, honey, Italian parsley, lemons, lime juice, and five-spice powder, creating a harmonious symphony of taste. Quick and easy to prepare, this recipe is a fantastic option for beginners and seasoned cooks alike. With just a few simple steps, you’ll have a mouthwatering dish that’s sure to impress!

Recipe Details:

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• Cook Time: 5 minutes
• Prep Time: 35 minutes
• Total Time: 40 minutes
• Servings: 6

Nutritional Information (per serving):

• Calories: 451.6
• Fat Content: 22.5g
• Saturated Fat Content: 3.4g
• Cholesterol Content: 380.4mg
• Sodium Content: 404.6mg
• Carbohydrate Content: 8.9g
• Fiber Content: 0.2g
• Sugar Content: 5.8g
• Protein Content: 51.1g

Keywords: Potluck, Broil/Grill, < 60 Mins, Oven, Beginner Cook, Easy

Ingredients:

• 1 1/2 cups olive oil
• 1/2 cup honey
• 2 tablespoons chopped Italian parsley
• 2 lemons, juiced
• 2 tablespoons lime juice
• 2 teaspoons five-spice powder
• 2 pounds large prawns, peeled and deveined
• 1/4 cup bamboo skewers, soaked in water

Instructions:

1. Prepare the Marinade:
   In a bowl, combine olive oil, honey, chopped Italian parsley, lemon juice, lime juice, and five-spice powder. Mix well until the ingredients are thoroughly combined to create a flavorful marinade.

2. Marinate the Prawns:
   Add the peeled and deveined prawns to the marinade, ensuring they are evenly coated. Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld together.

3. Thread the Skewers:
   After marinating, remove the prawns from the refrigerator. Thread about 4 prawns onto each soaked bamboo skewer, ensuring they are evenly distributed.

4. Barbecue the Prawns:
   Preheat your barbecue grill to medium heat. Place the prawn skewers on the grill and cook for 2 to 3 minutes on each side, or until they are cooked through and slightly charred, imparting that delicious barbecue flavor.

5. Serve and Enjoy:
   Once cooked, carefully remove the prawn skewers from the grill. Serve the barbecue prawns hot, accompanied by a fresh salad or your favorite side dishes.

Cooking Tip: To prevent the bamboo skewers from burning during grilling, remember to soak them in water for at least 30 minutes before threading the prawns.

Indulge in the delightful taste of these Barbecue Prawns, perfect for any occasion. Whether you’re hosting a potluck or simply craving a flavorful snack, this recipe is sure to satisfy your cravings. Enjoy the juicy prawns infused with the savory-sweet marinade, creating a dish that’s bursting with flavor. Gather your ingredients and get ready to impress your family and friends with this easy-to-make and delicious recipe!