Indonesian tofo recipes

Indonesian Tofu and Mackerel Omelette Rolls: Dadar Spesial Delight

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Dadar Spesial isi Tahu Tongkol

Discover the delightful flavors of Dadar Spesial isi Tahu Tongkol, a savory Indonesian dish that combines the richness of egg with the satisfying textures of fried tofu and mackerel. Perfect for any meal, this recipe will transport you to a vibrant culinary experience.

Ingredients

Ingredient Quantity
Eggs 1 large
Firm Tofu (Tahu Cina) 1 piece
Canned Mackerel (Ikan Tongkol) 1 piece
Green Onions To taste
Fresh Vegetables (for garnish) As desired
Cooking Oil For frying

Nutritional Information (per serving)

Nutrient Amount
Calories Approx. 200
Protein 15g
Fat 12g
Carbohydrates 10g
Fiber 2g

Instructions

  1. Prepare the Tofu: Begin by frying the firm tofu in hot oil until it is golden and only halfway cooked. Remove it from the oil and let it drain on a paper towel to absorb excess oil.

  2. Fry the Mackerel: In the same oil, fry the canned mackerel until it becomes crispy. Once done, transfer it to the paper towel alongside the tofu.

  3. Slice the Ingredients: Finely chop the fried mackerel and tofu. This will allow the flavors to meld beautifully in the final dish.

  4. Mix the Filling: In a mixing bowl, combine half of the chopped mackerel and tofu. Set the remaining half aside to use later. Add the egg to the bowl and mix everything together until well combined.

  5. Prepare for Cooking: Heat a small amount of oil in a frying pan over medium heat. This will be used to cook the egg mixture into a fluffy omelette.

  6. Cook the Omelette: Pour the egg mixture into the hot pan and cook until the edges start to set and the bottom is golden brown. Carefully flip the omelette to cook the other side until it is firm and crispy. Remove from the pan and place on a cutting board.

  7. Assemble the Dish: Roll the cooked omelette gently to create a cylinder shape. Once rolled, sprinkle the reserved mackerel and tofu mixture over the top, allowing the flavors to blend.

  8. Garnish and Serve: Serve your Dadar Spesial with fresh vegetables and sambal on the side for an added kick. Enjoy this vibrant dish warm and indulge in the delicious combination of flavors.

Enjoy Your Meal!

Dadar Spesial isi Tahu Tongkol is not just a dish; it’s a celebration of taste and texture that reflects the essence of Indonesian cuisine. Serve it at your next gathering or enjoy it as a comforting meal at home. Happy cooking!

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