Irresistible Impossible Banana Cream Pie – Easy No-Crust Delight

Impossible Banana Cream Pie

Description

Dive into the irresistible, creamy world of Impossible Banana Cream Pie, a dessert that’s as easy as it is delectable. With its light custard consistency and no need for a crust, this pie is a breeze to prepare. Perfect for any occasion, this treat can be topped with Cool Whip for an extra indulgent touch. 🍌🥥🍰

Ingredients

• 1 cup milk 🥛
• 1/3 cup butter 🧈
• 1 teaspoon vanilla extract 🍦
• 3 large eggs 🥚
• 1 1/2 cups granulated sugar 🍬
• 1/2 cup Bisquick baking mix 🍞
• 2 medium bananas, sliced 🍌
• 1 cup heavy cream 🥄
• 2 tablespoons powdered sugar 🍭

Directions

1. Preheat the Oven: Begin by preheating your oven to 350°F (175°C). This step is essential to ensure your pie bakes evenly and comes out perfectly.

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2. Prepare the Pie Plate: Lightly grease a 9-inch pie plate. This prevents the pie from sticking and makes serving a breeze.

3. Blend the Mixture: In a blender, combine the milk, butter, vanilla extract, eggs, sugar, and Bisquick baking mix. Blend on high for about 30 seconds until the mixture is smooth and well-combined. This blend creates the custard-like filling of your pie.

4. Bake the Pie: Pour the batter into the prepared pie plate. Place it in the oven and bake for approximately 30 minutes. To check for doneness, insert a knife into the center of the pie; it should come out clean. If not, bake for a few additional minutes until set.

5. Cool Completely: Once baked, allow the pie to cool completely on a wire rack. This cooling period ensures that the custard sets properly.

6. Add Bananas: Once the pie has cooled, arrange the sliced bananas evenly over the top of the pie. This adds a fresh and fruity layer to your dessert.

7. Prepare the Topping: In a mixing bowl, beat the heavy cream with the powdered sugar until stiff peaks form. This will create a luscious and light whipped topping for your pie.

8. Finish and Serve: Spread the whipped cream over the bananas, smoothing it out for a beautiful finish. For an added touch, consider garnishing with additional banana slices or a sprinkle of extra powdered sugar.

Serving

This Impossible Banana Cream Pie serves 8, making it a perfect choice for family gatherings or casual get-togethers. Enjoy it chilled or at room temperature. For an extra treat, top each slice with a dollop of Cool Whip.

Nutritional Information (per serving)

• Calories: 430.2
• Fat: 22.9g
• Saturated Fat: 13.3g
• Cholesterol: 144.8mg
• Sodium: 203mg
• Carbohydrates: 53.4g
• Fiber: 0.9g
• Sugar: 44.2g
• Protein: 5g

This pie is a delightful and easy-to-make dessert that promises to satisfy your sweet tooth while offering a touch of tropical flavor. Perfect for busy days when you want a delicious treat without the fuss of a traditional pie crust! 🍰🌴✨