Description
If you adore Sangria, this delightful twist will undoubtedly captivate your taste buds. Originating from my kitchen in 1968, this recipe has undergone thoughtful modifications over the years, leading to a refreshing and satisfying final version. Should you be unable to locate the 6-ounce containers of juices, feel free to simply double the ingredients for a larger batch.
Recipe Category
Punch Beverage
Keywords
Beverages, Low Protein, Low Cholesterol, Healthy, < 15 Mins
Ingredients
| Ingredient | Quantity |
|---|---|
| Frozen limeade concentrate | 1 can |
| Frozen cranberry juice concentrate | 1 can |
| Dry red wine | 1 bottle |
| Cold water | 4 cups |
| Maraschino cherries | 2 cups |
| Lime | 1 whole |
| Lemon | 1 whole |
| Orange | 1 whole |
| Ice cubes (optional) | As needed |
Nutritional Information (per serving)
| Nutrient | Amount |
|---|---|
| Calories | 279 |
| Total Fat | 0.2 g |
| Saturated Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 8.9 mg |
| Carbohydrates | 49.8 g |
| Dietary Fiber | 1.7 g |
| Sugars | 41.5 g |
| Protein | 0.6 g |
Instructions
- In a large pitcher, combine the frozen limeade, lemonade, and cranberry juice concentrates, stirring gently to blend the flavors harmoniously.
- For larger gatherings, consider doubling the recipe, allowing you to utilize a punch bowl or two sizable pitchers for ample servings.
- Gradually add the dry red wine and cold water to the mixture, ensuring a delightful balance between the sweet and tangy elements.
- Stir well until all ingredients are thoroughly combined. If you’re not serving immediately, refrigerate the mixture without adding ice cubes or fruit to maintain freshness.
- Just before serving, enhance your Sangria with fresh fruit slices and ice cubes to create an inviting presentation and a refreshing drink.
Enjoy your Red Wine Cherry Sangria, perfect for any occasion!