Irresistible Tofu Nasi Goreng: A Flavorful Indonesian Fried Rice Delight
Nasi Goreng Tahu Nikmattt
Nasi Goreng Tahu is a delectable Indonesian fried rice dish, perfect for a quick meal or a delightful side. This recipe blends aromatic spices with the rich flavor of tahu (tofu), creating a delicious experience for your taste buds.
Ingredients
| Ingredient | Quantity |
|---|---|
| Garlic (bawang putih) | 3 cloves |
| Shallots (bawang merah) | 3 cloves |
| Large red chilies (cabai merah besar) | 3 |
| Bird’s eye chilies (cabai rawit) | 3 |
| Onion (bawang bombay, sliced) | 1/4 |
| Shrimp paste (terasi udang) | 1/2 packet |
| Salt (garam) | 1 tablespoon |
| Candlenuts (kemiri) | 2 nuts |
| MSG (micin) | 1/2 teaspoon |
| Egg (butir telur) | 1 |
| Sweet soy sauce (kecap manis) | To taste |
| Scallions (daun bawang, sliced) | To garnish |
| Cabbage (kubis, for topping) | To taste |
| Cooked tofu (tahu matang) | To taste |
| Fried shallots (bawang goreng) | For topping |
| Cooked rice (nasi, mounded) | 1 plate |
| Cooking oil (minyak) | As needed |
Instructions
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Prepare the Aromatics: Begin by crushing the garlic, shallots, red chilies, bird’s eye chilies, shrimp paste, candlenuts, salt, and MSG together until you achieve a fine paste.
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Slice the Vegetables: Thinly slice the onion and scallions, setting them aside for later use.
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Heat the Oil: In a wok or frying pan, heat a generous amount of cooking oil over medium heat.
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Sauté the Spice Mixture: Add the prepared spice paste to the hot oil. Sauté until fragrant, which should take about 1-2 minutes.
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Cook the Egg: Push the spice mixture to the side and crack in the egg. Scramble until fully cooked.
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Add Rice: Next, add the cooked rice to the pan. Stir well to combine with the spices and egg, ensuring everything is evenly distributed.
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Season: Drizzle in the sweet soy sauce to taste, then gently fold in the cooked tofu. Continue to stir-fry until everything is heated through and the flavors meld.
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Serve: Once the rice is hot and aromatic, transfer to a serving plate. Garnish with slices of cabbage and a sprinkle of fried shallots for an added crunch.
Enjoy your Nasi Goreng Tahu Nikmattt as a satisfying meal or side dish, bringing the ultimate taste of Indonesian cuisine to your table!
