Weeknight Spaghetti Pie 🍝
Cook Time: 35 minutes
Prep Time: 25 minutes
Total Time: 1 hour
Description:
This Weeknight Spaghetti Pie recipe is not only a delight for your taste buds but also a fun activity for the kids. They can join in the cooking adventure and help create this delicious dish. Packed with flavors that kids love, it’s a simple yet satisfying meal perfect for lunch or snacks.
Recipe Category: Lunch/Snacks
Keywords: Spaghetti, Meat, Kid Friendly, High In…, < 60 Mins, Oven, Easy
Nutritional Information (per serving):
- Calories: 1456.3
- Fat Content: 79g
- Saturated Fat Content: 38.8g
- Cholesterol Content: 267mg
- Sodium Content: 1762.3mg
- Carbohydrate Content: 105.2g
- Fiber Content: 6.9g
- Sugar Content: 14.6g
- Protein Content: 77.8g
Ingredients:
| Ingredient | Quantity |
|---|---|
| Margarine | 1/2 cup |
| Egg | 1 |
| Cheddar Cheese (shredded) | 1 cup |
| Spaghetti (cooked) | 1 pound |
| Ground Beef | 1 pound |
| Ground Turkey | 1 pound |
| Onion (chopped) | 1 |
| Parmesan Cheese (grated) | 1 cup |
| Salt | To taste |
| Pepper | To taste |
| Spaghetti Sauce | 1 jar |
Instructions:
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Preheat Oven: Preheat your oven to 350°F (175°C).
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Prepare Noodle Crust: In a large mixing bowl, combine melted margarine, egg, shredded cheddar cheese, salt, and pepper. Mix well until everything is thoroughly incorporated.
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Add Spaghetti: Incorporate the cooked spaghetti into the mixture. Ensure that the spaghetti is evenly coated with the margarine, egg, and cheese mixture.
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Press Into Pan: Press the spaghetti mixture into a greased baking pan, forming a crust along the bottom and up the sides of the pan. Ensure an even layer for the base of your spaghetti pie.
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Prepare Meat Mixture: In a skillet over medium heat, brown the ground beef and ground turkey along with the chopped onion. Once cooked through, drain any excess fat from the meat mixture.
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Add Spaghetti Sauce: Pour the spaghetti sauce over the cooked meat mixture in the skillet. Stir well to combine, allowing the flavors to meld together.
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Assemble Pie: Pour the prepared meat and sauce mixture over the noodle crust in the baking pan, spreading it out evenly.
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Sprinkle with Parmesan: Generously sprinkle grated Parmesan cheese over the top of the meat and sauce layer, adding a delicious cheesy finish to your spaghetti pie.
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Bake: Place the assembled spaghetti pie in the preheated oven and bake for approximately 35 minutes, or until the pie is heated through and the cheese on top is melted and bubbly.
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Serve: Once baked, remove the spaghetti pie from the oven and allow it to cool slightly before slicing. Serve warm and enjoy the delightful flavors of this Weeknight Spaghetti Pie with your family and friends.
This recipe yields a hearty and satisfying meal that’s perfect for busy weeknights when you’re craving something comforting and delicious. With simple ingredients and easy-to-follow instructions, this spaghetti pie is sure to become a family favorite!
