Nutritional Information (Per Serving)
| Nutrient | Amount |
|---|---|
| Energy (kcal) | 334 |
| Protein (g) | 0.6 |
| Total Fat (g) | 32.9 |
| Saturated Fat (g) | 5.0 |
| Carbohydrates (g) | 8.5 |
| Dietary Fiber (g) | 0.1 |
| Sugars (g) | 4.2 |
| Calcium (mg) | 6 |
| Iron (mg) | 0.2 |
| Magnesium (mg) | 0 |
| Phosphorus (mg) | 58 |
| Potassium (mg) | 52 |
| Sodium (mg) | 633 |
| Zinc (mg) | 0.0 |
| Copper (µg) | 0.0 |
| Manganese (mg) | 0.0 |
| Selenium (µg) | 0.0 |
| Vitamin C (mg) | 0.3 |
| Thiamin (mg) | 0.0 |
| Riboflavin (mg) | 0.0 |
| Niacin (mg) | 0.0 |
| Vitamin B6 (mg) | 0.0 |
| Folate (µg) | 0.0 |
| Vitamin B12 (µg) | 0.0 |
| Vitamin A (µg) | 0.0 |
| Vitamin E (mg) | 0 |
| Vitamin D2 (µg) | 0.0 |
Allergen Information
This light mayonnaise dressing contains egg, a common allergen, and may include soy or other potential allergens, depending on production facilities. Always review ingredient labels for possible cross-contamination if you have specific food allergies.
Dietary Suitability
This product is suitable for vegetarians but not ideal for vegan diets due to the presence of egg. For those on a low-sodium diet, note that each serving contains 633 mg of sodium.
Usage Tips
Ideal for sandwiches, salads, and wraps, this light mayonnaise provides a lower-calorie alternative to traditional mayonnaise with a creamy texture. To enhance its flavor, consider pairing it with fresh herbs like dill or chives for a custom dressing twist.
Conclusion
Kraft’s light mayonnaise dressing offers a creamy yet lower-calorie option for those looking to enjoy a versatile condiment.