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Lemon Basil Chicken Pasta: Quick & Easy Recipe 🍋🌿

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Lemon Basil Pasta with Chicken Recipe

Overview:

This Lemon Basil Pasta with Chicken is a delightful dish that serves as a perfect main course alongside a refreshing salad or soup. It’s not just delicious but also economical, making it an ideal choice for weekday lunches or quick dinners. Whether you’re a beginner cook or a seasoned chef, this recipe is a breeze to whip up, taking less than 30 minutes from start to finish.

Key Information:

  • Preparation Time: 10 minutes
  • Cooking Time: 15 minutes
  • Total Time: 25 minutes
  • Servings: 4 portions
  • Calories per Serving: 150.3
  • Rating: ⭐⭐⭐⭐⭐ (Based on 19 reviews)

Ingredients:

  • 4 servings of linguine
  • 2 tablespoons of butter
  • 1 tablespoon of fresh lemon juice
  • 1 1/2 cups of basil leaves
  • 1/4 teaspoon of black pepper
  • 1/4 cup of grated parmesan cheese
  • 2 cooked chicken breasts, diced

Instructions:

  1. Cook Pasta: Begin by cooking the linguine according to the package directions. Once cooked, drain the pasta and return it to the pan.

  2. Prepare Sauce: In a small bowl, combine the butter, fresh lemon juice, basil leaves, minced garlic, and black pepper. Mix until well combined.

  3. Add Chicken: Add the diced chicken breasts to the cooked pasta in the pan.

  4. Combine: Pour the prepared sauce over the pasta and chicken mixture. Gently toss everything together until the pasta and chicken are evenly coated with the sauce.

  5. Serve: Sprinkle grated parmesan cheese generously over the pasta and chicken. Serve immediately while hot.

Nutritional Information (Per Serving):

  • Calories: 150.3
  • Total Fat: 4.1g
    • Saturated Fat: 2.4g
  • Cholesterol: 10.5mg
  • Sodium: 110.6mg
  • Total Carbohydrates: 21.8g
    • Dietary Fiber: 1g
    • Sugar: 0.6g
  • Protein: 6.2g

Tips:

  • For a burst of freshness, consider adding a squeeze of extra lemon juice just before serving.
  • Feel free to customize this dish by adding your favorite vegetables such as cherry tomatoes, spinach, or roasted bell peppers.
  • If you prefer a vegetarian option, simply omit the chicken and add extra veggies or tofu for protein.
  • Garnish with additional basil leaves or a sprinkle of lemon zest for added flavor and visual appeal.
  • This dish can be easily doubled or halved depending on your serving needs.

Keywords:

Lunch/Snacks, Chicken, Poultry, Meat, Kid Friendly, < 30 Mins, Beginner Cook, Stove Top, Easy, Inexpensive

Enjoy your Lemon Basil Pasta with Chicken!

This recipe is sure to become a staple in your kitchen, providing a satisfying meal that’s both quick and delicious. Perfect for busy weeknights or lazy weekends, this Lemon Basil Pasta with Chicken ticks all the boxes for a flavorful and comforting dish.

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