Lemon Bread Delight 🍋

Lemon Bread Recipe 🍋

Description: Indulge in the delightful flavors of our Lemon Bread recipe, brought to you by lovewithrecipes.com. This quick bread is bursting with tangy lemon zest and sweet vanilla, creating a perfect treat for any occasion.

• Recipe Category: Quick Breads
• Keywords: Breads, Oven, Less than 4 Hours
• Aggregated Rating: 4.5 ⭐️ (from 4 reviews)
• Calories: 250.2 per serving
• Servings: 10
• Yield: 1 loaf

Ingredients:

Instructions:

1. Cream Margarine and Sugar:
   Thoroughly cream together margarine and sugar in a large mixing bowl until light and fluffy.

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2. Add Wet Ingredients:
   To the creamed mixture, add eggs, lemon rind, vanilla, and lemon extract. Mix thoroughly until well combined.

3. Incorporate Dry Ingredients:
   Gradually add the flour, baking powder, and salt to the wet mixture. Alternate with milk, mixing well after each addition until a smooth batter forms.

4. Prepare Loaf Pan:
   Preheat your oven to 350°F (175°C). Grease and flour a loaf pan, ensuring it’s well-coated to prevent sticking.

5. Fill Pan and Bake:
   Spread the batter evenly into the prepared loaf pan. Place it in the preheated oven and bake for approximately 45 minutes, or until a toothpick inserted into the center comes out clean.

6. Cool and Glaze:
   Once baked, allow the loaf to cool in the pan for about 15 minutes. Then, carefully remove it from the pan and transfer it to a wire rack to cool completely.

7. Prepare Glaze:
   In a small bowl, combine lemon juice and powdered sugar to make the glaze. Mix until smooth and well incorporated.

8. Glaze the Bread:
   Once the loaf has cooled, generously drizzle the lemon glaze over the top, allowing it to cascade down the sides for a delicious finishing touch.

9. Chill and Serve:
   For best results, refrigerate the glazed lemon bread before slicing and serving. Enjoy it with a cup of tea or coffee for a delightful treat any time of day!

Nutrition Information (Per Serving):

• Calories: 250.2
• Fat Content: 10.7g
• Saturated Fat Content: 2.5g
• Cholesterol Content: 38.9mg
• Sodium Content: 221.6mg
• Carbohydrate Content: 35.2g
• Fiber Content: 0.5g
• Sugar Content: 20.1g
• Protein Content: 3.7g

This Lemon Bread recipe is a surefire way to brighten up your day with its vibrant citrus flavor and moist texture. Whether you enjoy it as a breakfast treat or a sweet snack, it’s bound to become a favorite in your baking repertoire. Share the joy of homemade goodness with family and friends by whipping up a loaf of this irresistible lemony delight today! 🍞🍋