Fish Stuffing Recipe
Description:
Indulge in the delightful flavors of our Fish Stuffing recipe, a quick and easy dish perfect for any occasion. This recipe is brought to you by lovewithrecipes.com.
Recipe Details:
- Cook Time: Not specified
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Servings: 6
- Yield: 3 cups
Ingredients:
- 2 onions 🧅
- 1 celery stalk 🌿
- 1/2 lemon, juiced 🍋
- 1 teaspoon salt 🧂
- 1/2 cup butter 🧈
- 3 tablespoons water 💧
Nutritional Information (per serving):
- Calories: 92.8
- Fat: 6.3g
- Saturated Fat: 3.8g
- Cholesterol: 15.3mg
- Sodium: 343.7mg
- Carbohydrates: 8.1g
- Fiber: 0.5g
- Sugar: 0.9g
- Protein: 1.3g
Recipe Category:
Quick & Easy (< 15 minutes)
Keywords:
Easy, Fish Stuffing
Recipe Instructions:
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Prepare Ingredients: Start by gathering all the necessary ingredients.
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Chop Vegetables: Finely chop the onions and celery.
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Mix Ingredients: In a mixing bowl, combine the chopped onions and celery.
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Add Flavor: Squeeze the lemon juice into the bowl, adding a zesty tanginess to the mixture.
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Seasoning: Sprinkle salt over the mixture, enhancing the flavors.
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Buttery Richness: Melt the butter in a skillet over medium heat.
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Sauté: Add the mixed ingredients to the skillet, stirring occasionally, until they are softened and fragrant.
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Moisten: Pour in the water to moisten the stuffing, creating a perfect texture.
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Combine: Toss all the ingredients lightly, ensuring an even distribution of flavors.
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Use as Stuffing: Stuff your favorite fish or seafood with this flavorful mixture.
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Cook: Proceed to cook the fish or seafood as usual, letting the stuffing infuse it with savory goodness.
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Serve: Once cooked, serve the fish with a generous helping of the delectable stuffing, delighting your taste buds with every bite.
Enjoy!
Savor the delightful taste of this Fish Stuffing recipe, perfect for elevating any seafood dish. Quick to prepare and bursting with flavor, it’s sure to become a favorite in your kitchen!
