Welcome to lovewithrecipes.com! Today, we’re diving into the realm of heavenly desserts with our delightful Lemon Cranberry Pie 🍋🥧. This sensational pie is a perfect blend of tart cranberry goodness and zesty lemon flavor, creating a symphony of taste that will leave your taste buds dancing. And the best part? It’s not just a treat for your senses; it’s a breeze to make, taking just 45 minutes from start to finish!
🕒 Time Table:
| Preparation Time | Cooking Time | Total Time |
|---|---|---|
| 15 minutes | 30 minutes | 45 minutes |
📝 Recipe Overview:
Category: Pie 🥧
Keywords: Dessert, Healthy, < 60 Mins, < 15 Mins, Oven
🥧 Ingredients:
- 1 can whole berry cranberry sauce
- 2 tablespoons cornstarch
- 2 tablespoons light brown sugar
- 1/2 cup lemon juice
- 3 tablespoons condensed milk
- 1 egg yolk
🔍 Nutritional Information (per serving):
- Calories: 417.3
- Fat: 14g
- Saturated Fat: 5.4g
- Cholesterol: 88.8mg
- Sodium: 210mg
- Carbohydrates: 68.3g
- Fiber: 1g
- Sugar: 54.1g
- Protein: 6.7g
📖 Instructions:
-
Heat Oven:
Preheat your oven to a toasty 325 degrees. Get ready for some baking magic! -
Prepare Pastry:
While the oven is warming up, make your pastry. A flaky, buttery crust is the foundation for a perfect pie. -
Cranberry Filling:
In a small saucepan, work your culinary magic by combining the whole berry cranberry sauce, cornstarch, and light brown sugar over medium heat. Stir until it transforms into a thick, bubbly symphony of cranberry delight. -
Pie Assembly:
Spoon this heavenly cranberry mixture into your prepared pastry shell, spreading the love evenly. -
Lemony Elixir:
In another small mixing bowl, whisk together the condensed milk, fresh lemon juice, and the golden richness of an egg yolk. Blend until it’s a harmonious mixture of sweet and tangy. Spoon this elixir evenly over the cranberry layer. -
Bake to Perfection:
Slide your creation into the preheated oven and let it bake for 30 minutes. Picture your kitchen filling with the irresistible aroma of cranberries and lemons mingling in a dance of flavors. -
Cool & Chill:
Once your kitchen is infused with the tempting aroma, take the pie out and let it cool. Then, pop it into the fridge to chill thoroughly before serving.
🌟 Rating & Reviews:
Our Lemon Cranberry Pie has been rated a spectacular 4 stars with rave reviews from our community of dessert enthusiasts. With just one review, it’s clear that this pie is a winner!
👩🍳 Chef’s Tips:
For an extra touch of elegance, garnish your Lemon Cranberry Pie with a sprinkle of powdered sugar or a dollop of whipped cream. This not only enhances the visual appeal but adds an extra layer of indulgence to each delightful bite.
There you have it! A scrumptious Lemon Cranberry Pie that’s not only easy to make but is sure to impress your friends and family. Head to the kitchen and let the baking adventure begin! Happy baking! 🍋🥧✨
