Lemon Noodles Delight

Lemon Noodles Recipe 🍋

Overview:

Prepare to indulge in a tantalizing burst of flavors with our Lemon Noodles recipe! This vegan delight is not only bursting with citrusy zest but also boasts a delightful combination of healthy ingredients, making it an ideal choice for those seeking a dish that’s both low in cholesterol and incredibly delicious. With just a few simple steps and minimal ingredients, you’ll have a mouthwatering meal ready in no time, perfect for any occasion!

Nutritional Information:

Calories: 382 per serving
Fat Content: 5.8g
Saturated Fat Content: 0.9g
Cholesterol Content: 0mg
Sodium Content: 340mg
Carbohydrate Content: 70.3g
Fiber Content: 3g
Sugar Content: 5.5g
Protein Content: 11.9g

Ratings and Reviews:

Aggregated Rating: 4.5 stars
Review Count: 8

Ingredients:

6 ounces angel hair pasta
1/4 cup water
2 tablespoons lemon juice
2 tablespoons soy sauce
1 tablespoon fresh ginger, minced
2 cloves garlic, minced
2 tablespoons sugar

Instructions:

Step	Description	Time
1	Boil the noodles until al dente. Drain and plunge them into ice water, then drain well. Toss the noodles with Lemon dressing.	15 minutes
2	Stir together all ingredients for the Lemon dressing, whisking well to ensure the sugar is fully dissolved.	10 minutes

Step-by-Step Instructions:

Prepare the Noodles:
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- Start by boiling the angel hair pasta until it reaches the perfect al dente texture. This should take about 8-10 minutes. Once cooked, drain the noodles thoroughly, and then shock them in ice water to stop the cooking process and retain their firmness.
Create the Lemon Dressing:
- In a separate mixing bowl, combine the water, lemon juice, soy sauce, minced ginger, minced garlic, and sugar. Whisk the ingredients together vigorously until the sugar is completely dissolved, ensuring a harmonious blend of flavors.
Toss and Serve:
- After draining the noodles from the ice water bath, toss them gently with the prepared Lemon dressing, ensuring that each strand is thoroughly coated with the vibrant citrusy flavors.
Garnish and Enjoy:
- Once the noodles are dressed to perfection, garnish with additional lemon zest or fresh herbs for an extra burst of flavor and visual appeal. Serve your Lemon Noodles immediately, and savor each mouthful of this delightful vegan dish!

Serving Suggestions:

For a complete meal, pair these Lemon Noodles with a fresh green salad or steamed vegetables for added nutrition and color.
Garnish with chopped green onions, toasted sesame seeds, or crushed red pepper flakes for an extra kick of flavor and texture.
Serve alongside grilled tofu, tempeh, or your favorite plant-based protein for a satisfying and well-rounded meal.

Keywords:

Low Cholesterol, Healthy, < 30 Mins, Easy

Recipe Notes:

Feel free to customize this recipe by adding your favorite vegetables, such as bell peppers, broccoli, or snap peas, for added texture and nutritional value.
Adjust the sweetness and tartness of the Lemon dressing to suit your personal preferences by tweaking the amount of sugar and lemon juice accordingly.
This recipe yields approximately 2 servings, making it perfect for a cozy dinner for two or a flavorful lunch option for busy weekdays.