Lemon Thyme Pistachio Chicken: Grilled Delight Recipe

Chicken with Lemon Thyme Pesto Recipe

Overview:

Indulge in the delightful flavors of Chicken with Lemon Thyme Pesto – a savory dish perfect for any occasion, whether it’s a family dinner or a gathering with friends. This recipe yields tender chicken pieces infused with the vibrant essence of lemon and thyme, complemented by the rich nuttiness of pistachios. It’s a culinary masterpiece that’s both easy to prepare and incredibly satisfying.

Nutritional Information:

• Calories: 562.6 per serving
• Fat Content: 46.8g
• Saturated Fat Content: 10g
• Cholesterol Content: 120.8mg
• Sodium Content: 113.2mg
• Carbohydrate Content: 2.9g
• Fiber Content: 1.1g
• Sugar Content: 0.8g
• Protein Content: 32.1g

Ingredients:

• 3 1/2 chicken pieces
• 1 1/3 cups pistachio nuts
• 1/2 cup olive oil
• Freshly ground black pepper, to taste
• Lemon wedges

Instructions:

1. Preparation:

   Related Articles

   • 
     Tropical Chicken Salad
   • 
     Smoky Apple Butter BBQ Sauce
   • 
     Golden Harvest Cornbread Delight: Lesleigh’s Savory Dressing Recipe
   • 
     Golden Bliss: Irresistible Mayonnaise Biscuits
   • If desired, remove the skin from the chicken pieces.
   • Season the chicken with salt and pepper to taste.

2. Prepare the Lemon Thyme Pesto:

   • In a food processor or blender, combine lemon thyme and pistachio nuts.
   • Cover and process or blend with several on/off turns until finely chopped.
   • With the processor or blender running, gradually drizzle in olive oil, stopping to scrape down the sides as necessary.
   • Stir in freshly ground black pepper to taste. Set aside.

3. Grilling:

   • For a charcoal grill, arrange medium-hot coals around a drip pan. Test for medium heat above the pan.
   • Place the chicken pieces, bone side down, on a grill rack over the drip pan.
   • For a gas grill, place the chicken adjacent to the heat source.
   • Cover and grill for 50 to 60 minutes or until the chicken is no longer pink. You can use an instant-read thermometer to ensure the chicken reaches an internal temperature of 180°C for breasts or thighs and drumsticks.
   • During the last 5 minutes of grilling, turn the chicken pieces and brush them with half of the prepared pesto.

4. Serving:

   • Reserve the remaining pesto for another use.
   • Serve the grilled chicken with lemon wedges for an extra burst of flavor.

Recipe Notes:

• This recipe serves 6 people, making it ideal for family dinners or small gatherings.
• You can customize the seasoning according to your taste preferences by adjusting the amount of salt, pepper, and lemon thyme in the pesto.
• Feel free to experiment with different nuts, such as almonds or walnuts, for variations in flavor and texture.
• Leftover pesto can be stored in an airtight container in the refrigerator for up to a week, allowing you to enjoy its deliciousness on other dishes like pasta or roasted vegetables.

Keywords:

Poultry, Meat, Kid Friendly, Spring, Summer, Savory, Broil/Grill, Oven, < 4 Hours, Inexpensive

Cooking Time:

• Preparation Time: 1 hour
• Cooking Time: 50 minutes
• Total Time: 1 hour and 50 minutes

Unlock the culinary magic of Chicken with Lemon Thyme Pesto and treat your taste buds to an unforgettable dining experience. This recipe is a testament to the beauty of simple ingredients coming together to create something truly extraordinary. So fire up the grill and get ready to savor every mouthwatering bite! 🍋🌿🍗