Fettuccine Alfredo Recipe 🍝

Overview:

Indulge in a lighter version of the classic Fettuccine Alfredo, a cherished favorite that’s perfect for a cozy lunch or snack time treat. This recipe, originating from the GH Illustrated Cookbook, offers a delightful twist on the traditional dish, making it an ideal choice for those seeking a lighter option without compromising on flavor.

• Name: Fettuccine Alfredo
• Cook Time: 15 minutes
• Prep Time: 15 minutes
• Total Time: 30 minutes
• Servings: 8

Ingredients:

• 1 pound fettuccine
• 1/4 cup butter
• 1/4 cup grated parmesan cheese
• 2 cups half-and-half
• 1/4 teaspoon salt
• 1/8 teaspoon pepper

Nutritional Information per Serving:

• Calories: 178.7
• Fat Content: 8.3g
• Saturated Fat Content: 4.8g
• Cholesterol Content: 43.3mg
• Sodium Content: 168.8mg
• Carbohydrate Content: 20.6g
• Fiber Content: 0.9g
• Sugar Content: 0.6g
• Protein Content: 5.4g

Instructions:

1. Prepare the Noodles: Begin by cooking the fettuccine according to the instructions on the package. Once cooked, drain the noodles and set them aside, keeping them warm.

   Related Articles

   • 
     Mushroom Magic: Savory Wild Rice Stuffing 🍄✨
   • 
     Garlic Butter White Wine Shrimp 🍤
   • 
     Refreshing Strawberry Yogurt Dip
   • 
     Citrus Infusion: Port Wine Prunes with Golden Raisins

2. Prepare the Sauce: While the noodles are cooking, in a warm serving dish, combine the butter, grated parmesan cheese, half-and-half, salt, and pepper. Stir the ingredients together until well combined and smooth.

3. Combine and Serve: Once the noodles are cooked and drained, add them to the serving dish with the prepared sauce. Toss the hot noodles with the cheese mixture, ensuring that they are evenly coated.

4. Garnish and Enjoy: Serve the Fettuccine Alfredo immediately, ensuring that each serving is generously topped with more grated parmesan cheese, if desired.

5. Savor the Flavor: Delight in the creamy goodness of this lighter Fettuccine Alfredo recipe, savoring each bite as a special treat. Whether enjoyed as a satisfying lunch or a comforting snack, this dish is sure to become a family favorite!

Tips and Variations:

• For added flavor, consider incorporating cooked chicken or shrimp into the dish.
• Experiment with different types of pasta, such as linguine or spaghetti, for a unique twist on the classic recipe.
• Substitute heavy cream for the half-and-half for an even creamier texture.
• Garnish with fresh parsley or chopped chives for a pop of color and flavor.
• To make the dish vegetarian-friendly, omit the meat and use vegetable broth or water instead of chicken broth.

Conclusion:

With its creamy texture and rich flavor, this lighter Fettuccine Alfredo recipe is a delightful indulgence that’s perfect for any occasion. Whether enjoyed as a quick and easy lunch or a comforting snack, it’s sure to satisfy your cravings without weighing you down. Treat yourself and your loved ones to this delicious dish, and savor each mouthwatering bite!