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Linda’s Ultimate Sweet and Sour Sauce for Meatballs and More

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Linda’s Sweet and Sour Sauce Recipe

This delightful Sweet and Sour Sauce, a treasured recipe passed down from my mother-in-law, has quickly become a family favorite. The sauce is a versatile gem that pairs beautifully with meatballs, leftover cooked chicken, roast pork, and even chopped-up hotdogs. If you’re like my husband, you might find it irresistible to spoon over a helping of mashed potatoes. This quick and easy sauce is not only simple to make but also a hit with kids and adults alike.

Ingredients

  • 1 cup water
  • 1 cup white sugar
  • 1/2 cup ketchup
  • 1/4 cup cornstarch
  • 2 tablespoons water (for cornstarch mixture)

Instructions

  1. Combine the Ingredients: In a medium saucepan, pour 1 cup of water and 1 cup of white sugar. Stir well to combine and set the saucepan over medium heat.

  2. Bring to a Boil: Heat the mixture until it begins to boil, stirring occasionally to ensure the sugar dissolves completely.

  3. Add the Ketchup: Once the mixture has come to a boil, add 1/2 cup of ketchup. Stir the sauce well and allow it to return to a boil.

  4. Prepare the Cornstarch Mixture: In a small bowl, combine 1/4 cup of cornstarch with 2 tablespoons of cold water. Stir until the cornstarch is completely dissolved, creating a smooth slurry.

  5. Thicken the Sauce: Slowly pour the cornstarch mixture into the boiling sauce, stirring constantly to prevent lumps. Continue to cook the sauce, stirring frequently, until it thickens to your desired consistency.

  6. Remove from Heat: Once the sauce has thickened, remove it from the heat. Keep stirring for a few moments to ensure it reaches the perfect consistency.

  7. Adjust Consistency: If you prefer a thinner sauce, reduce the amount of cornstarch in the recipe. For a thicker sauce, you can use the full amount specified.

Notes

  • This sauce is intended to be fairly thick, but it can be adjusted according to your preference.
  • It’s perfect as a topping for meatballs or as a flavorful dip for a variety of dishes.

Serving Suggestions

  • Serve Linda’s Sweet and Sour Sauce over meatballs for a classic favorite.
  • Try it with leftover cooked chicken or roast pork for a delicious and quick meal.
  • For a fun twist, drizzle it over chopped-up hotdogs.
  • Pair it with mashed potatoes to create a hearty and satisfying dish.

Enjoy this easy and flavorful Sweet and Sour Sauce with your family, and watch it become a cherished part of your meal planning! 🌟🍽️

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