Low Fat Swiss Cheese Nutrition Information:
- Calories: 179 kcal
- Protein: 28.4 g
- Total Fat: 5.1 g
- Saturated Fat: 3.3 g
- Carbohydrates: 3.4 g
- Sugar: 1.33 g
- Fiber: 0.0 g
- Minerals:
- Calcium: 961 mg
- Iron: 0.17 mg
- Magnesium: 36 mg
- Phosphorus: 605 mg
- Potassium: 111 mg
- Sodium: 199 mg
- Zinc: 3.9 mg
- Copper: 0.027 mcg
- Manganese: 0.0 mg
- Selenium: 12.7 mcg
- Vitamins:
- Vitamin C: 0.0 mg
- Thiamin (Vitamin B1): 0.02 mg
- Riboflavin (Vitamin B2): 0.36 mg
- Niacin (Vitamin B3): 0.09 mg
- Vitamin B6: 0.08 mg
- Folate: 6.0 mcg
- Vitamin B12: 1.68 mcg
- Vitamin A: 40 mcg
- Vitamin E: 0.07 mg
- Vitamin D2: 0.1 mcg
