Strawberry Delight: A Refreshing Frozen Dessert
This delightful recipe for Strawberry Delight combines the freshness of frozen strawberries with the creamy texture of sour cream, creating a luscious and refreshing dessert that is not only simple to make but also offers a healthier alternative when using lighter options. Perfect for warm days or as a light finish to any meal, this dessert can easily be prepared by even the most novice of cooks.
Description
A delightful frozen dessert that features the vibrant flavor of strawberries, Strawberry Delight is a perfect choice for those looking to enjoy a refreshing treat without too much guilt. This recipe is adapted from a classic Southern Living creation and promises to be a hit at any gathering, whether it’s a summer picnic or a cozy family dinner.
Ingredients
Ingredient | Quantity |
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Frozen strawberries | 1 cup |
Sour cream | 1 cup |
Sugar | ½ cup |
Splenda sugar substitute | 1 cup |
Vanilla extract | 1 tsp |
Nutritional Information (per serving, based on 6 servings)
Nutrient | Amount |
---|---|
Calories | 169.3 |
Total Fat | 8.1 g |
Saturated Fat | 5 g |
Cholesterol | 16.9 mg |
Sodium | 21.5 mg |
Total Carbohydrates | 22.9 g |
Dietary Fiber | 1 g |
Sugars | 19.1 g |
Protein | 1.4 g |
Preparation Time
Type | Duration |
---|---|
Prep Time | 10 minutes |
Cook Time | 2 hours |
Total Time | 2 hours 10 minutes |
Instructions
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Blend the Ingredients: Begin by gathering all of your ingredients—frozen strawberries, sour cream, sugar, Splenda, and vanilla extract. In a blender, combine these ingredients. Make sure to measure accurately to ensure the best flavor and texture.
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Process Until Smooth: Blend the mixture on high speed until you achieve a smooth, creamy consistency. You may need to pause and scrape down the sides of the blender with a spatula to ensure that all the ingredients are fully incorporated.
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Freeze the Mixture: Once smooth, pour the strawberry mixture into a glass loaf pan. Make sure to spread it evenly in the pan to ensure uniform freezing. Cover the pan with plastic wrap or a lid, and place it in the freezer. Allow it to freeze for at least 2 hours, or until it is firm enough to scoop.
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Serve: After the dessert has fully frozen, remove it from the freezer. You can either spoon out servings directly or slice it into individual portions. Serve it immediately for a refreshing treat, and enjoy the delightful taste of strawberries in every bite.
This Strawberry Delight recipe not only stands out with its vibrant flavor and creamy texture but also aligns beautifully with a desire for lighter dessert options. With just a few simple ingredients and minimal preparation time, it’s an ideal recipe for anyone looking to whip up a quick yet delicious frozen treat. Enjoy making this delightful dessert, and share the joy of strawberry season with friends and family!