Luscious Lemon Delight: Frozen Citrus Salad 🍋

Recipe: Frozen Lemon Salad 🍋

Description:

This Frozen Lemon Salad recipe is a delightful concoction of creamy textures, tangy citrus flavors, and crunchy almonds, creating a refreshing dish perfect for any occasion. It’s quick and easy to prepare, requiring just a few simple ingredients and minimal effort. Serve this frozen treat on a bed of crisp lettuce for a stunning presentation that will impress your guests.

• Total Time: 10 minutes
• Prep Time: 10 minutes
• Cook Time: Not applicable
• Servings: 8
• Calories: 190.9 per serving
• Fat Content: 12.2g
• Saturated Fat Content: 6g
• Cholesterol Content: 31.6mg
• Sodium Content: 109mg
• Carbohydrate Content: 18.4g
• Fiber Content: 1.6g
• Sugar Content: 14.3g
• Protein Content: 3.1g
• Category: Fruit
• Keywords: < 15 Mins, Easy

Ingredients:

• 1 cup cream cheese
• 1/4 cup mayonnaise
• 1 can mandarin oranges, chopped
• 1 can peaches, chopped
• 1/4 cup almonds, chopped
• Lemon sherbet (quantity not specified)

Instructions:

1. Prepare Cream Cheese Mixture:

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   • In a mixing bowl, stir together the cream cheese and mayonnaise until smooth and well combined.

2. Soften Lemon Sherbet:

   • Allow the lemon sherbet to soften slightly by leaving it at room temperature for a few minutes or microwaving it for a few seconds, if necessary.

3. Incorporate Lemon Sherbet:

   • Quickly stir the softened lemon sherbet into the cream cheese mixture until evenly distributed.

4. Add Fruits and Almonds:

   • Stir in the chopped mandarin oranges, peaches, and almonds, ensuring they are evenly distributed throughout the mixture.

5. Transfer to Dish:

   • Transfer the cream cheese and fruit mixture into an 8x8x2 inch dish, spreading it out evenly.

6. Freeze:

   • Cover the dish with a lid or plastic wrap and place it in the freezer until firm, typically for a few hours or overnight.

7. Serve:

   • When ready to serve, remove the frozen lemon salad from the freezer and let it stand at room temperature for about 10 minutes to soften slightly.
   • Cut the frozen mixture into squares and serve on lettuce-lined salad plates for an elegant presentation.

Tips:

• For added convenience, you can prepare this frozen lemon salad in advance and store it in the freezer until needed.
• Experiment with different fruit combinations, such as adding pineapple chunks or diced strawberries, to customize the salad to your taste preferences.
• Garnish each serving with fresh mint leaves or a sprinkle of lemon zest for an extra burst of flavor and visual appeal.
• If you prefer a sweeter flavor profile, you can drizzle a small amount of honey or maple syrup over the salad before serving.
• Leftovers can be stored in an airtight container in the freezer for up to one week. Simply thaw slightly before serving.

Enjoy your Frozen Lemon Salad! 🍋🥗