Maple Walnut Brownies are the epitome of indulgence with a twist of healthiness! 🍁🍫 These delightful treats are not only vegan but also low in cholesterol, making them a guilt-free pleasure for everyone to enjoy. Plus, they’re a breeze to whip up, taking just 10 minutes of prep time and 30 minutes in the oven before they’re ready to be devoured.
Ingredients:
- 1 1/3 cups flour
- 1/3 cup cocoa powder
- 1/2 cup carob powder
- 3/4 teaspoon salt
- 1/4 cup maple syrup
- 1/3 cup water
- 2 tablespoons oil
- 1/2 teaspoon vanilla extract
- 1/2 cup walnuts
Instructions:
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Preheat Oven: Start by preheating your oven to a toasty 350 degrees Fahrenheit (175 degrees Celsius). This ensures that your brownies bake evenly to perfection.
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Prepare Dry Ingredients: In a large mixing bowl, sift together the flour, cocoa powder, carob powder, baking powder, and salt. Sifting helps aerate the dry ingredients, resulting in a lighter texture for your brownies.
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Add Wet Ingredients: Next, pour in the maple syrup, water, oil, and vanilla extract into the bowl with the dry ingredients. This sweet concoction is what gives your brownies their rich, moist texture.
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Fold in Walnuts: Now, gently fold in the chopped walnuts into the batter. Walnuts add a delightful crunch and nutty flavor to each bite, elevating the overall taste experience.
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Bake: Lightly oil an 8×8-inch baking pan, then spoon the brownie batter into it, spreading it evenly. Pop the pan into the preheated oven and bake for 25 to 30 minutes. The aroma of chocolate and maple will start to fill your kitchen, teasing your taste buds with anticipation.
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Test for Doneness: After 25 minutes, insert a knife or toothpick into the center of the brownies. If it comes out with a few moist crumbs clinging to it, your brownies are done. If not, give them a few more minutes in the oven and test again.
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Cool and Serve: Once baked to perfection, remove the brownies from the oven and allow them to cool in the pan for a few minutes. Then, carefully transfer them to a wire rack to cool completely.
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Slice and Enjoy: Finally, slice your Maple Walnut Brownies into generous squares and serve them up to your eagerly awaiting taste testers. Whether enjoyed warm with a scoop of vegan ice cream or savored alongside a cup of hot coffee, these brownies are sure to be a hit!
So, what are you waiting for? Gather your ingredients, preheat that oven, and get ready to indulge in the irresistible goodness of homemade Maple Walnut Brownies. It’s time to treat yourself to a little slice of vegan heaven! 🌱🍁
