Indulge your taste buds in a delightful symphony of chocolate and cheesecake with our irresistible Chocolate Cheesecake Brownies recipe from lovewithrecipes.com. These decadent treats fall into the Bar Cookie category, making them a perfect choice for dessert lovers of all ages. 🍫🍰
| Cook Time | Prep Time | Total Time |
|---|---|---|
| Not specified | 0 mins | 0 mins |
Ingredients
- 1/4 cup unsalted butter
- 6 teaspoons instant coffee
- 6 eggs
- 1 cup sugar
- 4 cups flour
- 1 1/2 teaspoons salt
- 1 teaspoon vanilla
- 1 cup cream cheese
- 1/4 cup unsalted butter (for cream cheese mixture)
- 1/2 cup sugar (for cream cheese mixture)
- 1 cup eggs (for cream cheese mixture)
- 1 cup flour (for cream cheese mixture)
- 1 cup chocolate chips
- 1/4 cup chocolate liqueur
- 1/2 cup coffee liqueur
Nutritional Information (per serving):
- Calories: 198.3
- Fat: 10.5g
- Saturated Fat: 6.1g
- Cholesterol: 65.6mg
- Sodium: 69mg
- Carbohydrates: 25.6g
- Fiber: 1.7g
- Sugar: 18.3g
- Protein: 3.4g
Servings: 24
Aggregated Rating: ⭐⭐⭐⭐½ (4.5/5 stars)
Review Count: 2
Instructions
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Brownie Batter: Preheat your oven to 350°F. Butter a 13″x9″x2″ baking pan.
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In a heavy small saucepan, combine chocolate, butter, and coffee powder. Stir over low heat until melted and smooth. Remove from heat and allow it to cool slightly.
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In a large bowl, beat eggs until frothy. Gradually add sugar and beat until the mixture is pale yellow and slightly thickened.
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Stir in flour, cocoa, and salt. Add vanilla, chocolate liqueur, and the melted chocolate mixture. Stir until well blended.
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Cream Cheese Mixture: Using an electric mixer, beat cream cheese and butter in a large bowl until smooth. Add sugar and beat until fluffy. Beat in eggs, flour, and coffee liqueur.
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Set aside 1/2 cup of brownie batter for the topping.
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Pour the remaining brownie batter into the prepared pan. Carefully spoon the cream cheese mixture over the batter, covering it completely. Sprinkle chocolate chips evenly over the cream cheese layer.
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Drop the reserved batter by spoonfuls over the cream cheese layer.
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Using a small knife, swirl the batter into the cream cheese mixture to create a marble pattern.
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Bake the brownies until the edges are light golden and a toothpick inserted into the center comes out with some crumbs still attached, about 30 minutes.
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Cool the brownies completely in the pan on a rack, then cut them into delectable squares.
These Chocolate Cheesecake Brownies are a heavenly combination of rich chocolate and creamy cheesecake, making them a delightful treat for any occasion. Share the love by serving these indulgent brownies to friends and family, and watch as smiles light up the room. Enjoy the blissful experience of savoring each bite of these homemade delights! 🎉✨