Corn Flake Squares Recipe ๐ฝ๐ฅฃ
Overview:
Indulge in the irresistible goodness of Corn Flake Squares, a delightful treat loved by families everywhere. With a quick preparation time of just 10 minutes, this recipe is perfect for satisfying your sweet cravings in a flash. Whether you’re hosting a potluck, planning a picnic, or simply craving a homemade dessert, these delectable squares are sure to impress!
- Cook Time: 5 minutes
- Prep Time: 5 minutes
- Total Time: 10 minutes
- Yield: 1 9×13-inch pan
- Cuisine: Canadian
- Difficulty: Easy
- Rating: โญโญโญโญโญ (5/5) based on 6 reviews
Ingredients:
- 60 large marshmallows
- 2/3 cup margarine
- 5 cups corn flakes cereal
- 2/3 cup butter
- 2/3 cup pecans, chopped
- 2/3 cup shredded coconut
- 1 teaspoon vanilla extract
Instructions:
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Prepare Ingredients: Gather all the required ingredients to ensure a smooth cooking process.
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Melt Marshmallows and Margarine: In a large microwave-safe bowl, combine the marshmallows and margarine. Microwave on high for about 2-3 minutes, or until the marshmallows are puffed and melted, stirring occasionally to ensure even melting.
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Add Vanilla: Once the marshmallows and margarine are melted, stir in the vanilla extract until well combined. This aromatic addition will infuse the squares with a delightful flavor.
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Incorporate Remaining Ingredients: Gradually add the corn flakes cereal, butter, pecans, and shredded coconut to the melted marshmallow mixture. Gently fold the ingredients together until evenly coated, ensuring that the cereal is well incorporated.
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Transfer to Pan: Grease a 9×13-inch baking pan with cooking spray or butter to prevent sticking. Transfer the mixture into the prepared pan, spreading it out evenly with a spatula or spoon.
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Chill: Place the pan in the refrigerator and allow the Corn Flake Squares to chill for at least 30 minutes, or until set. Chilling helps the squares firm up and makes them easier to slice into perfect portions.
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Slice and Serve: Once chilled, remove the pan from the refrigerator and slice the Corn Flake Squares into desired-sized portions using a sharp knife. Serve these irresistible treats on a platter and watch them disappear in no time!
Serving Suggestions:
- Enjoy these Corn Flake Squares as a sweet snack during picnics, camping trips, or outdoor gatherings.
- Pair them with a glass of cold milk for a classic and comforting treat.
- Pack them in lunchboxes for a delightful surprise that both kids and adults will love.
- Serve them as a dessert option at holiday parties, potlucks, or family gatherings for a guaranteed crowd-pleaser.
Tips:
- For a variation, try adding dried fruits such as raisins or cranberries to the mixture for extra sweetness and texture.
- Experiment with different types of nuts like almonds or walnuts for a unique flavor profile.
- If you prefer a gooier texture, reduce the amount of corn flakes cereal slightly or increase the quantity of marshmallows for a chewier consistency.
- Store any leftover Corn Flake Squares in an airtight container in the refrigerator for up to 3-4 days to maintain their freshness and flavor.
Nutritional Information (per serving):
- Calories: 429.7 kcal
- Fat: 24.6 g
- Saturated Fat: 4.9 g
- Cholesterol: 0 mg
- Sodium: 324.2 mg
- Carbohydrates: 52.3 g
- Fiber: 2.5 g
- Sugar: 29.1 g
- Protein: 4.7 g
Enjoy the Sweet Bliss of Corn Flake Squares! ๐ชโจ
Whether you’re a beginner cook or a seasoned chef, this easy-to-follow recipe guarantees delicious results every time. Share the joy of these homemade treats with your loved ones and create cherished memories together. So go ahead, whip up a batch of Corn Flake Squares, and savor the delightful combination of marshmallowy goodness and crunchy corn flakes!
