Leftover Mashed Potato Pancakes Recipe
Description:
This recipe, recently shared in a culinary community, offers a delightful solution for those surplus mashed potatoes from your last feast. With just a few minutes of preparation, you can transform your leftovers into a scrumptious breakfast treat. Say goodbye to food waste and hello to a flavorful morning indulgence!
Recipe Details:
- Category: Breakfast
- Keywords: Potato, Vegetable, Healthy, Hanukkah, < 60 Mins, Easy
- Rating: ⭐⭐⭐⭐⭐ (from 134 reviews)
- Calories: 266.9 per serving
- Nutritional Content (per serving):
- Fat: 3.7g
- Saturated Fat: 1.4g
- Cholesterol: 97.2mg
- Sodium: 670mg
- Carbohydrates: 49g
- Fiber: 3.6g
- Sugar: 3.3g
- Protein: 8.8g
- Servings: 2
- Preparation Time: 5 minutes
- Cooking Time: 30 minutes
- Total Time: 35 minutes
Ingredients:
| Quantity | Ingredient |
|---|---|
| 2 cups | Mashed potatoes |
| 1-2 | Eggs |
| 1/4 cup | Flour |
| To taste | Salt |
| To taste | Pepper |
| To taste | Garlic |
| To taste | Onion (optional) |
| To taste | Chives (optional) |
| To taste | Cheese (optional) |
| To taste | Sour cream (for serving) |
| To taste | Applesauce (for serving) |
Instructions:
-
Prepare the Batter:
- In a mixing bowl, combine the mashed potatoes, eggs, flour, salt, pepper, and garlic. Optionally, incorporate any additional ingredients like onions, chives, or cheese for enhanced flavor. 🥚🥔
-
Preheat the Skillet:
- Place a skillet over medium heat and add a couple of tablespoons of Crisco shortening or oil. Allow it to heat up adequately. 🔥
-
Check the Consistency:
- Ensure that the batter is not too thin; it should have a thick and cohesive texture to form perfect pancakes. Adjust the ingredients if needed. 🥞
-
Cook the Pancakes:
- Pour approximately 1/4 cup of the batter onto the hot skillet, forming individual pancakes. Cook until golden brown on both sides, flipping as needed for even browning. ⏲️
-
Serve and Enjoy:
- Once cooked to perfection, serve the mashed potato pancakes hot, accompanied by a dollop of sour cream or a side of applesauce for a delightful burst of flavor. Enjoy this delightful breakfast creation with your loved ones! 😋🍽️
-
Second Serving, Anyone?
- Don’t be shy to indulge in another serving of these irresistible mashed potato pancakes. After all, they’re so delicious, you’ll want to savor every last bite! 😍
Chef’s Tips:
- Experiment with different toppings such as salsa, guacamole, or even a drizzle of maple syrup for a unique twist.
- Ensure the skillet is adequately heated before pouring the batter to achieve that perfect golden brown exterior.
- Feel free to customize the recipe with your favorite herbs, spices, or leftover ingredients to suit your taste preferences.
Now, go ahead and whip up a batch of these delightful leftover mashed potato pancakes to turn an ordinary morning into an extraordinary culinary experience! Bon appétit! 🌞🥞
