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McDonald’s Grilled Ranch Snack Wrap: Nutritional Info & Healthier Tips

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McDonald’s Grilled Ranch Snack Wrap: Ingredients and Nutritional Information

The McDonald’s Grilled Ranch Snack Wrap offers a delicious, light meal option with a balance of protein, fats, and carbohydrates. Perfect for a quick snack or a light lunch, this wrap combines the savory flavor of grilled chicken with a creamy ranch dressing, all wrapped in a soft flour tortilla. Whether you’re looking for a satisfying bite during a busy day or a healthier alternative to heavier fast food options, this wrap delivers on both taste and nutrition.

Nutritional Breakdown:

Nutrient Amount per Serving
Energy (kcal) 222.0
Protein (g) 13.77
Total Fat (g) 10.31
Saturated Fat (g) 3.36
Carbohydrates (g) 18.43
Fiber (g) 0.9
Sugar (g) 1.53
Calcium (mg) 93.0
Iron (mg) 1.45
Magnesium (mg) 20.0
Phosphorus (mg) 184.0
Potassium (mg) 192.0
Sodium (mg) 577.0
Zinc (mg) 0.77
Copper (mcg) 62.0
Manganese (mg) 0.209
Selenium (mcg) 23.0
Vitamin C (mg) 0.4
Thiamin (mg) 0.17
Riboflavin (mg) 0.255
Niacin (mg) 5.875
Vitamin B6 (mg) 0.194
Folate (mcg) 0.0
Vitamin B12 (mcg) 0.17
Vitamin A (mcg) 0.0
Vitamin E (mg) 0.0
Vitamin D2 (mcg) 0.0

Allergen Information:

The Grilled Ranch Snack Wrap contains several key allergens. Please be aware of the following:

  • Wheat (from the tortilla)
  • Dairy (from the ranch dressing)
  • Soy (from the ranch dressing and possibly the tortilla)

This product may also contain traces of other allergens, depending on the preparation environment and cross-contact. If you have specific food sensitivities or allergies, it is recommended to check with McDonald’s or consult their allergen guide for more details.

Dietary Preferences:

This wrap is a suitable choice for those following a moderate-calorie diet, with a reasonable amount of protein and fat. However, it may not be ideal for those following strict low-carb or low-sodium diets due to its carbohydrate and sodium content. Here’s a closer look at its compatibility with various dietary needs:

  • Gluten-Free: Not suitable for gluten-free diets, as the wrap contains wheat.
  • Vegetarian: Not suitable for vegetarians as it contains grilled chicken.
  • Low-Carb: Not ideal for low-carb diets due to its moderate carbohydrate content.
  • Low-Sodium: This wrap is higher in sodium (577 mg per serving), so it may not be the best choice for those needing to reduce sodium intake.
  • High-Protein: With 13.77 grams of protein, this wrap can be a good option for those looking to increase their protein intake.

Tips and Advice:

To make this snack wrap even lighter or better suited to your preferences, consider the following adjustments:

  1. Opt for a lighter dressing: If you’re looking to reduce the calorie or fat content, you could ask for less ranch dressing or switch to a lighter dressing option.
  2. Add extra vegetables: For a bit of crunch and added nutrients, ask for additional veggies like lettuce or tomatoes.
  3. Choose grilled chicken: The grilled chicken used in this wrap is a lean protein source, making it a better choice than fried options.

Conclusion:

The McDonald’s Grilled Ranch Snack Wrap is a convenient and flavorful choice for a light meal or snack. With its combination of grilled chicken, creamy ranch dressing, and a soft tortilla, it offers a balance of protein and carbohydrates, making it a satisfying yet moderate-calorie option. Whether you’re on-the-go or enjoying a quick lunch break, this wrap is a tasty and practical choice that fits into many balanced diets.

For those with specific dietary needs or preferences, adjusting the wrap’s components is easy, allowing for a more customized meal. Keep in mind the allergen and nutrient information when making your decision, ensuring that this snack wrap aligns with your nutritional goals.

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