Welcome to lovewithrecipes.com, where we’re about to embark on a culinary journey with a delightful recipe that’s sure to warm your soul – the tantalizing Meatball Chowder 🍲! This hearty chowder combines the savory goodness of meatballs with a rich and flavorful broth, creating a dish that’s not just a meal but a comforting experience. 🌟
Meatball Chowder
Total Time: 1 hour 30 minutes
Prep Time: 1 hour
Cook Time: 30 minutes
Rating: ⭐⭐⭐⭐⭐ (1 review)
Review Count: 1
Calories: 653.8 per serving
Fat Content: 23.2g
Saturated Fat Content: 9.1g
Cholesterol Content: 169.2mg
Sodium Content: 5362.9mg
Carbohydrate Content: 76.4g
Fiber Content: 7.4g
Sugar Content: 18.9g
Protein Content: 41.5g
Ingredients:
- 2 pounds lean beef 🥩
- 2 cups milk 🥛
- 2 teaspoons salt 🧂
- 1/8 teaspoon pepper 🌶️
- 2 eggs 🥚
- 3 cups flour 🍚
- 1/4 cup parsley, chopped 🌿
- 1/3 cup water 💧
- 1 cup tomato juice 🍅
- 6 beef bouillon cubes 🧊
- 1 onion, finely chopped 🧅
- 2 carrots, sliced 🥕
- 2 celery stalks, diced 🌱
- 1 cup potatoes, diced 🥔
- 6 cups rice, cooked 🍚
- 4 cups Mexicorn, frozen 🌽
- 3 bay leaves 🍃
- 1 teaspoon marjoram 🌿
Instructions:
-
Meat Balls:
- To make the meatballs, combine lean beef, milk, salt, pepper, eggs, flour, parsley, and water in a bowl. Mix thoroughly until all ingredients are well combined.
- Form the mixture into balls about the size of walnuts, creating 40-50 meatballs.
- Heat oil in a pan and brown the meatballs lightly. Set aside.
-
Chowder:
- In a large 8-10 quart kettle, bring together all ingredients except Mexicorn to a boil. This flavorful mix includes tomato juice, beef bouillon cubes, onions, carrots, celery, potatoes, rice, sugar, salt, bay leaves, and marjoram.
- Reduce the heat and let the chowder simmer for 30 minutes, allowing the flavors to meld into a delectable combination.
- Add Mexicorn to the chowder for the last 10 minutes of simmering, infusing a burst of sweetness and crunch to the mix.
- Finally, introduce the previously browned meatballs to the chowder, letting them soak up all the savory goodness.
This Meatball Chowder is a symphony of textures and flavors, from the hearty meatballs to the tender vegetables and the aromatic blend of herbs and spices. It’s a celebration of warmth and comfort in every spoonful. 🥄✨
Nutritional Highlights:
- Protein Powerhouse: With a whopping 41.5g of protein per serving, this chowder is a great way to fuel your body.
- Fiber Boost: Packed with 7.4g of fiber, it not only satisfies your taste buds but also supports digestive health.
- Sodium Savvy: Be mindful of the sodium content, making it suitable for those keeping an eye on their salt intake.
- Calorie Conscious: At 653.8 calories per serving, it’s a well-balanced meal that won’t weigh you down.
Whether you’re cooking for a cozy family dinner or planning a gathering with friends, this Meatball Chowder is a guaranteed crowd-pleaser. So, don your apron, gather your ingredients, and let the culinary adventure begin! Your taste buds will thank you for the warmth and flavor you’re about to indulge in. 🌟🍲
