Hamburger Mustards on English Muffins ππ
Overview:
Cook Time: 10 minutes
Prep Time: 5 minutes
Total Time: 15 minutes
Servings: 4 sandwiches
Calories per serving: 259.9 kcal
Description:
Are you looking for a quick, delicious, and satisfying meal that will please both adults and kids alike? Look no further! These Hamburger Mustards on English Muffins are the perfect solution. Inspired by THE REALLY GOOD FOOD COOK BOOK, this recipe promises to be a hit at weekend dinners or any time you need a simple yet nutritious dish. Paired with crunchy potato chips, a refreshing salad, and tall glasses of milk, this meal is sure to become a family favorite.
Ingredients:
- 1/2 pound ground hamburger
- 3 tablespoons mustard
- 4 English muffins
- Butter (for spreading)
- Salt and pepper (to taste)
Instructions:
| Step | Description |
|---|---|
| 1 | In a bowl, mix together the ground hamburger and mustard until well combined. |
| 2 | Toast the English muffins until they are golden brown and crispy. |
| 3 | Spread the hamburger and mustard mixture evenly over the tops of the toasted muffins. |
| 4 | Place the muffins on a baking sheet and broil in the oven until the hamburger is cooked to your desired level of doneness. |
| 5 | Remove the muffins from the oven and spread a layer of butter on each one. Season with salt and pepper to taste. |
| 6 | Serve hot and enjoy the deliciousness of these Hamburger Mustards on English Muffins! |
Nutritional Information (per serving):
- Calories: 259.9 kcal
- Total Fat: 9.8g
- Saturated Fat: 3.8g
- Cholesterol: 38mg
- Sodium: 398.3mg
- Total Carbohydrates: 26.1g
- Dietary Fiber: 2.4g
- Sugar: 2.3g
- Protein: 16.4g
These Hamburger Mustards on English Muffins are not only delicious but also packed with protein to keep you feeling satisfied. Whether you’re serving them for lunch, a snack, or a quick dinner, they’re sure to be a hit with everyone at the table. So fire up that broiler and get ready to enjoy a meal that’s truly scrumptious! ππ
