Get ready to embark on a culinary adventure with our delectable Spareribs With Mustard Sauce recipe, a gastronomic masterpiece that promises a burst of flavors in every bite. 🍖✨
Spareribs With Mustard Sauce Recipe
Total Time: 1 hour
Prep Time: 15 minutes
Cook Time: 45 minutes
Servings: 8

Ingredients:
- 10 brown sugar
- 1 salt
- 1 horseradish
- 1/3 cumin
- 1 yellow mustard
- 1/3 black pepper
- 1 white wine
- 1/4 cayenne pepper
- 1/3 honey
- 1 garlic
Dry Rub Seasonings:
- Combine salt, cumin, black pepper, and cayenne pepper in a bowl, mixing them well.
- Rub this flavorful blend over the entire surface of the spareribs, ensuring a perfect coating.
Creole Mustard:
- In another bowl, combine horseradish, yellow mustard, and white wine to create a tantalizing Creole Mustard blend.
- This magical concoction can be refrigerated for several months, allowing you to savor the goodness over time.
Mustard Sauce:
- In a separate bowl, mix minced garlic, brown sugar, and the previously prepared Creole Mustard to craft the luscious Mustard Sauce.
- Ensure that all the ingredients are well incorporated, creating a symphony of flavors that will elevate your spareribs to new heights.
Grilling Process:
- Grill the ribs bone side down, applying the Mustard Sauce generously as they cook, imparting a rich and savory essence.
- Turn the ribs several times during the grilling process to prevent burning, while continuously brushing the upper side with the Mustard Sauce for an even flavor distribution.
Glazing Finale:
- As you approach the final 15 minutes of the cooking time, indulge your senses by glazing the ribs with honey, adding a touch of sweetness that harmonizes with the savory Mustard Sauce.
This culinary masterpiece not only delights your taste buds but also falls under the category of Very Low Carbs, making it a guilt-free indulgence for those watching their carb intake. Each serving is a nutritional powerhouse, providing 2592.1 calories, 175.6g of fat, 63.5g of saturated fat, 685.7mg of cholesterol, and a protein content of 169.4g, making it a substantial and fulfilling dish.
However, be mindful of the sodium content, as it reaches 14783.4mg per serving, and the carbohydrate content at 80.6g. For those focusing on fiber intake, rest assured, this recipe provides 6.2g of fiber, balancing the overall nutritional profile.
This Spareribs With Mustard Sauce recipe has garnered a nan rating and awaits your culinary expertise to add your personal touch and contribute to the flavorful narrative. So, don your apron, fire up the grill, and create a symphony of taste that will leave everyone clamoring for more. 🌶️🔥 Enjoy this culinary journey with lovewithrecipes.com!