Food Ingredients info

Nutrient-Packed Green Chilies: Health Benefits & Nutritional Facts

Published
Jan 15, 2025
Reading time
1 min
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Here is a rewritten version of the food ingredients information for the “Love With Recipes” site:


Green Chilies (4 pieces)

  • Energy: 45.41 kcal
  • Protein: 2.33 g
  • Fat: 0.74 g
    • Saturated Fats: 0.148 g
  • Carbohydrates: 6.63 g
    • Fiber: 4.15 g
    • Sugar: 0.62 g
  • Minerals:
    • Calcium: 15.87 mg
    • Iron: 1.08 mg
    • Magnesium: 29.74 mg
    • Phosphorus: 42.79 mg
    • Potassium: 318.0 mg
    • Sodium: 1.94 mg
    • Zinc: 0.28 mg
    • Copper: 0.16 mcg
    • Manganese: 0.29 mg
    • Selenium: 0.0 mcg
  • Vitamins:
    • Vitamin C: 102.0 mg
    • Thiamine (B1): 0.09 mg
    • Riboflavin (B2): 0.12 mg
    • Niacin (B3): 0.9 mg
    • Vitamin B6: 0.18 mg
    • Folate: 15.92 mcg
    • Vitamin B12: 0.0 mcg
    • Vitamin A: 5.44 mcg
    • Vitamin E: 0.3 mg
    • Vitamin D2: 0.00287 mcg

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