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Nutty Cinnamon Bliss Muffins

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Pecan Cinnamon Muffins Recipe

Cook Time: 20 minutes | Prep Time: 15 minutes | Total Time: 35 minutes

Description:
Indulge in the delightful world of homemade goodness with these Pecan Cinnamon Muffins. A cherished recipe, adopted and perfected over time, this variation, born in February 2005, is a testament to the joy of culinary creativity. Infused with the warm essence of cinnamon and a hint of vanilla, these muffins promise a nutty, flavorful experience. The original 1/4 tsp of cinnamon has been generously elevated to 1 tsp, and a teaspoon of vanilla extract adds a fragrant twist. For nut enthusiasts, a generous cup of pecans elevates these muffins to a nutty paradise.

Recipe Category: Quick Breads | Keywords: Breads, Fruit, Nuts, < 60 Mins, Oven

Ingredients:

  • 1 1/2 cups all-purpose flour
  • 1/4 cup sugar
  • 1/4 cup brown sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon cinnamon
  • 1 egg
  • 1 cup milk
  • 1 teaspoon vanilla extract
  • 1/2 – 1 cup pecans

Nutritional Information (Per Serving):

  • Calories: 433
  • Fat Content: 26.6g
  • Saturated Fat Content: 3.7g
  • Cholesterol Content: 33.9mg
  • Sodium Content: 340mg
  • Carbohydrate Content: 44.2g
  • Fiber Content: 1.9g
  • Sugar Content: 17.8g
  • Protein Content: 5.8g

Aggregated Rating: 4.5 stars | Review Count: 4

Instructions:

  1. Prepare Dry Ingredients:
    Sift together the all-purpose flour, baking powder, salt, and the star of the show – cinnamon into a mixing bowl. Then, add the white and brown sugar, creating a harmonious blend of flavors.

  2. Add the Nutty Goodness:
    Stir in the pecans, letting their rich, buttery flavor infuse the mix. The more, the merrier for the nut lovers out there!

  3. Create the Liquid Harmony:
    In a separate small bowl, combine the egg, oil, milk, and vanilla extract. Blend these liquid delights until they form a seamless harmony of textures and flavors.

  4. Unite and Conquer:
    Now, add the liquid mixture all at once to the dry ingredients. Stir just enough to moisten the batter – don’t overmix! The result should be a thick, luscious batter promising a melt-in-your-mouth experience.

  5. Spoonfuls of Joy:
    Spoon the batter into 12 greased 2 1/2-inch muffin-pan cups or opt for 6 larger 3 1/2-inch muffin cups for a bolder treat.

  6. Bake to Perfection:
    Preheat your oven to a cozy 375°F. Bake the muffins for about 20 minutes if you’re making a dozen, or extend it to around 30 minutes for the larger 3 1/2-inch muffin cups. Keep a watchful eye and test with a toothpick – they’re ready when it comes out clean.

  7. Indulge in Warm Bliss:
    Allow the muffins to cool slightly before indulging in the warm, nutty bliss. Whether for breakfast, brunch, or an anytime treat, these Pecan Cinnamon Muffins are a symphony of flavors that will have everyone reaching for seconds.

Cooking Time Table:

Step Action Time
1 Sift dry ingredients 5 minutes
2 Add sugar and pecans 3 minutes
3 Combine liquid ingredients 5 minutes
4 Mix wet and dry ingredients 3 minutes
5 Spoon batter into muffin cups 2 minutes
6 Bake in a preheated oven 20-30 minutes
7 Cool and indulge 5 minutes

Embark on this culinary journey, and soon you’ll find yourself savoring the irresistible combination of pecans and cinnamon in every heavenly bite. With a dash of creativity and a sprinkle of love, these Pecan Cinnamon Muffins are bound to become a cherished favorite in your kitchen. 🌰✨

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