Food Ingredients info

Oatmeal Creme Sandwich Cookies: Soft, Chewy & Irresistibly Delicious

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Oatmeal Sandwich Cookies with Creme Filling

Description:
These delightful oatmeal sandwich cookies, filled with a creamy filling, combine the heartiness of oats with the sweetness of a smooth, indulgent center. Perfect as a treat for any occasion, they offer a comforting balance of flavors and textures, from the chewy oatmeal cookie base to the rich and velvety creme filling.


Nutritional Information (Per Serving)

Nutrient Amount
Energy 398 kcal
Protein 2.61 g
Fat 18.29 g
Saturated Fat 5.226 g
Carbohydrates 55.62 g
Fiber 2.6 g
Sugar 31.36 g
Calcium 0 mg
Iron 1.88 mg
Magnesium 35 mg
Phosphorus 94 mg
Potassium 136 mg
Sodium 444 mg
Zinc 0.67 mg
Copper 0.137 mcg
Manganese 0.824 mg
Selenium 6.8 mcg
Vitamin C 0 mg
Thiamin (B1) 0.236 mg
Riboflavin (B2) 0.111 mg
Niacin (B3) 1.146 mg
Vitamin B6 0.046 mg
Folate 13 mcg
Vitamin B12 0.01 mcg
Vitamin A 1 mcg
Vitamin E 2.21 mg
Vitamin D2 0 mcg

Allergen Information:

This recipe may contain the following allergens:

  • Gluten: Present due to the oatmeal and potential flour content.
  • Dairy: Present in the creme filling (may contain milk and butter).
  • Eggs: Found in both the cookie dough and creme filling.

Please be mindful of any allergies to these ingredients. For those with dairy or egg sensitivities, substitutions are available, such as using non-dairy alternatives for the filling or egg replacers in the dough.


Dietary Preferences:

  • Vegetarian: This recipe is suitable for vegetarians, as it does not contain meat or fish.
  • Non-Vegan: Contains dairy and eggs in the filling, but non-dairy and egg-free options can be explored.
  • Gluten-Containing: Oatmeal cookies contain gluten and may not be suitable for individuals with celiac disease or gluten intolerance.
  • Nut-Free: This recipe does not include any nuts, making it suitable for individuals with nut allergies.

Advice for Preparation and Storage:

  1. Storage: These cookies stay fresh for several days if stored in an airtight container at room temperature. They can also be frozen for extended freshness, but it’s best to separate layers with parchment paper to prevent sticking.

  2. Customizing the Filling: The creme filling can be customized to suit different flavor preferences. For a more indulgent option, consider adding a hint of vanilla extract or cocoa powder for a richer taste.

  3. Gluten-Free Option: If you’re looking to make these cookies gluten-free, substitute the oats with certified gluten-free oats and choose a suitable gluten-free flour blend for the dough.

  4. Healthier Twist: For a lighter version, reduce the amount of sugar in the cookie dough and try substituting the creme filling with a lower-calorie alternative, such as a yogurt-based filling or fruit preserves.


Conclusion:

Oatmeal Sandwich Cookies with Creme Filling are a delightful and indulgent treat, perfect for a sweet snack or dessert. With their satisfying texture and rich flavor, they offer a timeless combination of oats and creamy filling that is sure to please anyone with a sweet tooth. Whether you’re baking for a special occasion or simply enjoying a homemade dessert, these cookies are a comforting and delicious option.

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