recipes

Peanut Butter Kiss Mini Muffins: Bite-Sized Bliss! 🥜🧁

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Absolutely! 🧁 Let’s dive into the delicious world of Peanut Butter Kiss Mini Muffins – a delightful twist on the classic “Peanut Blossoms” cookies, now in adorable muffin form! These mini treats are not just cute, they are a delightful burst of peanut butter goodness that will surely bring a smile to anyone’s lips. 😋


Peanut Butter Kiss Mini Muffins

  • Preparation Time: 2 hours
  • Cooking Time: 10 minutes
  • Total Time: 2 hours 10 minutes
  • Yield: 24 mini muffins
  • Category: Quick Breads

Ingredients:

Amount Ingredient
1 cup Flour
1/4 cup Dark Brown Sugar
1 1/2 tsp Baking Powder
1/8 tsp Salt
1/3 cup Creamy Peanut Butter
1 Egg
1 cup Milk
1/2 tsp Vanilla Extract
24 Hershey’s Kisses

Instructions:

  1. Preheat your oven to 400°F (200°C).

  2. Prepare your mini muffin tin by either greasing it with butter or lining with mini cupcake paper liners. Set aside.

  3. In a large bowl, combine the flour, dark brown sugar, baking powder, and salt. Mix well.

  4. In another bowl, mix together the creamy peanut butter and oil until well blended. Then, add the egg and continue mixing until smooth.

  5. Stir in the milk and vanilla extract until everything is nicely blended.

  6. Create a well in the center of your flour mixture. Pour the milk mixture into the well.

  7. Gently stir everything together just until combined. Be careful not to overmix, as this can result in tough muffins.

  8. Spoon the batter into the prepared mini muffin cups, filling each about 2/3 full.

  9. Bake in the preheated oven for approximately 10 minutes, or until a toothpick inserted into the center comes out clean.

  10. Once baked, remove the pan from the oven and place it on a wire rack.

  11. Allow the muffins to cool in the pan for about 1 minute before carefully inverting them onto the wire rack.

  12. Now, place a single Hershey’s Kiss in the center of each warm muffin. This allows the Kiss to melt slightly onto the muffin.

  13. Let the muffins cool for an additional 30 minutes, allowing the Kisses to set slightly.

  14. Gently press down on the tops of the Kisses to ensure they adhere to the muffins.

  15. For the final touch, transfer the muffins to the refrigerator and let them chill for about 1 hour. This will help the Kisses to fully set and the muffins to cool completely.

  16. Once chilled, store your Peanut Butter Kiss Mini Muffins in an airtight container at room temperature. They should stay fresh and delicious for a few days, if they last that long!


Enjoy these delightful mini muffins as a sweet treat for breakfast, snack time, or any time you’re craving a bit of peanut butter heaven. 🥜✨ They are sure to become a favorite in your household, loved for their adorable appearance and irresistible flavor! 🌟

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