Recipe: Dracula’s Eyes
Description:
Dracula’s Eyes, a delightful treat originating from a recipe found in a vintage edition of Better Homes and Gardens magazine, has been a perennial favorite among kids and adults alike for many Halloween seasons. This spooky confection is perfect for Halloween gatherings, parties, or even as a fun activity to enjoy with the family. With a cook time that includes drying the peanut butter balls and melting the candy coating, this recipe promises a flavorful and visually appealing treat that will surely delight all who indulge.
Cook Time: 20 minutes
Prep Time: 30 minutes
Total Time: 50 minutes
Yield: 20 Eyes
Recipe Category: Candy
Keywords: Dessert, Kid Friendly, Halloween, < 60 Mins
Nutritional Information (per serving):
- Calories: 107.4
- Fat Content: 6.8g
- Saturated Fat Content: 2.9g
- Cholesterol Content: 5.4mg
- Sodium Content: 47.1mg
- Carbohydrate Content: 10.7g
- Fiber Content: 0.4g
- Sugar Content: 9.9g
- Protein Content: 2g
Ingredients:
- 1/2 cup peanut butter
- 3 tablespoons butter
- 1 cup powdered sugar
- 20 candy coating melts
- 4 M&M candies
- Black gel (for pupils)
- Red gel (for bloodshot eyes)
Instructions:
Step | Description | Time |
---|---|---|
1 | In a mixing bowl, combine peanut butter and butter until well blended. | 5 minutes |
2 | Gradually add powdered sugar to the mixture, stirring until thoroughly combined. | 5 minutes |
3 | Shape the mixture into 1-inch balls and place them on waxed paper. | 5 minutes |
4 | Allow the peanut butter balls to stand for approximately 20 minutes until they are dry. | 20 minutes |
5 | In a small saucepan, melt the candy coating over low heat, stirring continuously until smooth and creamy. | 5 minutes |
6 | Dip each peanut butter ball into the melted candy coating, ensuring it is evenly coated. | 10 minutes |
7 | Allow any excess coating to drip off the peanut butter balls before placing them back on the waxed paper. | 5 minutes |
8 | Immediately press an M&M candy into the center of each coated peanut butter ball. | 5 minutes |
9 | Allow the candy coating to set and firm up before proceeding to the next step. | 10 minutes |
10 | Using black gel, add a small dot to the center of each M&M candy to create pupils. | 5 minutes |
11 | Drizzle red gel onto the coated peanut butter balls to give them a bloodshot appearance, adding to the spooky theme. | 5 minutes |
12 | Once the gels have set, the Dracula’s Eyes are ready to be served and enjoyed! | – |
Notes:
- Ensure that the peanut butter balls are thoroughly dry before dipping them into the melted candy coating to prevent any clumping or uneven coating.
- Be careful when melting the candy coating to avoid burning or overheating, as this can affect the texture and taste of the final product.
- Get creative with decorating the eyes by using different colored M&M candies or experimenting with various gel colors for a unique and festive touch.
- Store any leftovers in an airtight container at room temperature for up to one week, though they are likely to be devoured long before then!
With its creamy peanut butter center, smooth candy coating, and whimsical decorations, Dracula’s Eyes are sure to be a hit at any Halloween gathering or spooky-themed event. So gather your ingredients, unleash your creativity, and prepare to delight your guests with these irresistible treats that are as fun to make as they are to eat! 🎃👻