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Foolproof Perky Pasta Sauce ๐
Overview:
If you’re craving a dish that’s easy, quick, and packs a little punch, look no further than this Foolproof Perky Pasta Sauce! It’s the perfect solution for those moments when time is tight but flavor is a must. With sweet peppers, white wine Worcestershire sauce, and creamy Monterey Jack pepper cheese, this sauce is sure to elevate your pasta game in just 17 minutes!
- Preparation Time: 5 minutes
- Cooking Time: 12 minutes
- Total Time: 17 minutes
- Servings: 4
- Yield: 1 1/3 cups of sauce
Ingredients:
- 1 sweet peppers ๐ถ๏ธ
- 1 cup white wine Worcestershire sauce ๐ท
- 2 cups Monterey Jack pepper cheese ๐ง
- 1/2 pound cooked pasta ๐
Nutritional Information (per serving):
- Calories: 89
- Fat: 5g
- Saturated Fat: 2.8g
- Cholesterol: 12.6mg
- Sodium: 239.2mg
- Carbohydrates: 7g
- Fiber: 1.1g
- Sugar: 2.1g
- Protein: 4.8g
Instructions:
Step | Description |
---|---|
1 | Prepare hollandaise sauce according to package directions using only 2 tablespoons of margarine or butter. |
2 | Stir in sweet peppers and white wine Worcestershire sauce. |
3 | Remove the pan from heat. |
4 | Stir in Monterey Jack pepper cheese until melted. |
5 | Pour the sauce over cooked pasta and toss until well coated. |
Tips:
- Feel free to adjust the amount of sweet peppers and Worcestershire sauce according to your taste preferences.
- For a vegetarian version, you can substitute vegetable broth for the white wine Worcestershire sauce.
- Serve this sauce over your favorite pasta for a delightful meal in no time!
Keywords:
- < 30 Mins ๐
- Stove Top ๐ฅ
- Easy ๐