🍰 Quick Mix Steamed Upside-Down Pudding Recipe
✨ Description:
Indulge in the delightful world of desserts with this Quick Mix Steamed Upside-Down Pudding recipe brought to you by lovewithrecipes.com. A tropical twist featuring the goodness of pineapple and a medley of luscious fruits, this dessert is a sweet escape that takes less than 15 minutes to prepare. Get ready to embark on a culinary journey that promises a burst of flavors and a heavenly treat for your taste buds.
🕒 Cooking Times:
| Preparation Time | Cooking Time | Total Time |
|---|---|---|
| PT0S (Instant) | Variable | Variable |
📋 Ingredients:
- 1 cup milk
- 3/4 cup egg
- 1 cup butter
- 2 cups brown sugar
- 1/4 cup pineapple
Note: Ingredient quantities may vary based on personal preferences.
📊 Nutritional Information (Per Serving):
- Calories: 363.2
- Fat: 11.9g
- Saturated Fat: 3.7g
- Cholesterol: 38.6mg
- Sodium: 473.5mg
- Carbohydrates: 60.3g
- Fiber: 0.9g
- Sugar: 36g
- Protein: 4.5g
🍽 Servings:
This recipe yields 8 servings of pure bliss.
📝 Instructions:
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Begin by mixing the butter with brown sugar, creating a delectable foundation for your pudding. Carefully spread this mixture at the bottom of your chosen pudding mold.
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Enhance the flavor profile by adding pineapple or other fruits/nuts of your choice, creating a tantalizing base for your dessert canvas.
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In a separate bowl, prepare the cake mix by combining the egg with milk or water, following the instructions provided on the package. Once your batter is ready, pour it into the greased 2 to 2 1/2 qt pudding mold, ensuring it covers the fruit/nut mixture evenly.
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Seal the deal by covering the mold with a lid, foil, or greased double wax paper, creating the perfect environment for your pudding to steam to perfection.
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It’s time to elevate your culinary prowess! Place the mold in a saucepan filled with boiling water, ensuring the water level reaches halfway up the mold during the cooking process.
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Let the magic happen! Allow your creation to steam for a tantalizing 1 1/2 hours, as the flavors meld and transform into a dessert masterpiece.
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With the aroma wafting through your kitchen, it’s time to unveil the masterpiece. Carefully unmold the pudding while it’s still hot, revealing the beauty within.
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Elevate your indulgence by serving the steamed upside-down pudding with your choice of accompaniment—be it velvety cream, indulgent ice cream, or rich custard.
Note: For smaller gatherings, adapt the recipe by preparing the entire cake mix and pouring only half the batter into a 1 1/2 qt mold, steaming for 1 hour. Alternatively, create individual molds and steam for a quick 20-25 minutes. Bake the remaining cake batter for an extra treat.
🌟 Tips for Culinary Brilliance:
- Experiment with different fruits and nuts to create your unique twist on this classic recipe.
- For a quicker version, try the individual molds for a delightful single-serving treat.
🍍 Experience the Joy of Quick Mix Steamed Upside-Down Pudding:
Immerse yourself in the rich flavors, the tender texture, and the sheer joy of creating a dessert masterpiece with this Quick Mix Steamed Upside-Down Pudding. Perfect for any occasion, this recipe invites you to savor the magic of homemade goodness in every bite. Let your culinary skills shine as you share this delightful creation with friends and family, making every moment a sweet celebration! 🎉
